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Comte Leloup du Chateau de Chasseloir Muscadet Sevre-et-Maine Sur Lie Cuvee des Ceps Centenaires

4.0
Voss Expert4.0/5

Price:$36.95
1 bottle for $36.95
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Tasting highlight

The resulting wine is crisp, vibrant, and brimming with flavors of citrus, minerality, and a hint of salinity. It is a true testament to the terroir and craftsmanship behind it.

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Pear
Pear
Dough
Dough
Yeast
Yeast
Lemon
Lemon
Apple
Apple
Saline
Saline
Nutty
Nutty

Chéreau-Carré Comte Leloup du Château de Chasseloir Cuvée des Ceps Centenaires is an exceptional wine that showcases the expertise and craftsmanship of the Chéreau-Carré winery. This particular cuvée is made from grapes sourced from centenary vines, adding a unique depth and complexity to the wine. On the nose, this wine offers a bouquet of ripe fruits, such as apricot and peach, accompanied by floral notes of acacia and honeysuckle. There is also a subtle hint of minerality, which adds to the overall elegance of the wine. The palate is medium-bodied and fresh, with a perfect balance between fruitiness and acidity. Flavors of citrus, yeast, and a touch of saltiness intertwine harmoniously, creating a delightful and lingering finish. Chéreau-Carré Comte Leloup du Château de Chasseloir Cuvée des Ceps Centenaires is a wine that can be enjoyed now, but it also has great aging potential. It pairs wonderfully with seafood dishes, particularly shellfish, as well as creamy cheeses.

refreshing
SoftAcidityCrisp
subtle
NeutralIntensityIntense
dry
DrySweetnessLuscious

Chéreau-Carré Comte Leloup du Château de Chasseloir Cuvée des Ceps Centenaires is an exceptional wine that showcases the expertise of its producer. Hailing from the renowned appellation of Muscadet Sèvre et Maine, this wine is crafted from grapes grown in the vineyards of Chasseloir. What sets this wine apart is the use of century-old vines, which impart a unique character and depth to the final product. The winemaking process involves careful selection and hand-harvesting of the grapes, followed by a gentle pressing and fermentation in stainless steel tanks. The resulting wine is crisp, vibrant, and brimming with flavors of citrus, minerality, and a hint of salinity. It is a true testament to the terroir and craftsmanship behind it.

Now · 2026
20222027

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