Burn Cottage Moonlight Race Pinot Noir is a captivating wine that showcases the expertise of its producer. Hailing from the esteemed appellation of Central Otago, New Zealand, this wine is crafted from grapes grown in the unique vineyard of Burn Cottage. The vineyard's features, such as its biodynamic farming practices and limestone-rich soils, contribute to the wine's exceptional quality. The winemaking process involves careful hand-harvesting and minimal intervention, allowing the true expression of the Pinot Noir grape to shine through. The resulting wine is elegant and refined, with a beautiful balance of fruit flavors, silky tannins, and a lingering finish. It is a true testament to the artistry and dedication behind its creation.
NOTES FROM VINOVOSS SOMMELIER
Burn Cottage Moonlight Race Pinot Noir is an exceptional wine that showcases the elegance and complexity of Pinot Noir.On the nose, the Burn Cottage Moonlight Race Pinot Noir offers enticing aromas of ripe red berries, such as cherry and raspberry, intertwined with delicate floral notes. There is also a subtle hint of spice, adding depth and intrigue to the bouquet.
The palate is where this wine truly shines. It is medium-bodied with a silky-smooth texture that coats the mouth in a velvety embrace. The flavors are beautifully balanced, with the red berry notes from the nose carrying through to the palate. There is also a touch of earthiness, which adds complexity and a sense of place to the wine.
The acidity is vibrant, lending freshness and ensuring a long, lingering finish.
EXPERT RATING
4.3
DRINKING WINDOW
Now
2029
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
High
No/Low
Very High
Intensity:
Intense
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
Grainy
No Tannin
Grippy
GRAPES (1)
Pinot Noir
ORIGINS
Winery: Burn Cottage
Region: Central Otago
Huddled in the bottom of New Zealand's South Island, Central Otago is the world's southernmost wine region. With its unique terroir, Central Otago is home to some of the country's most exciting and distinctive wines.
Central Otago's wine industry began in the late 19th century, when the first vines were planted in the region. However, it wasn't until the 1980s that the region began to gain recognition for its wines. Since then, the region has become one of New Zealand's most important wine regions, producing some of the country's most sought-after Pinot Noirs.