Brown Estate House of Brown Rosé

Brown Estate House of Brown Rosé is crafted from grapes sourced in California's Napa Valley, benefiting from the region's warm days and cool nights that promote balanced ripening. This rosé is produced using a direct press method, which involves gently pressing the grapes to extract juice with minimal skin contact, resulting in a pale pink hue. Fermentation occurs in stainless steel tanks to preserve the wine's fresh fruit character and crisp acidity. Designed for immediate enjoyment, this rosé offers a refreshing profile with notes of red berries and citrus, making it an ideal choice for casual sipping.