Argyle Grower Series Pinot Noir is a premium wine produced by Argyle Winery, a renowned winery located in the Willamette Valley of Oregon. This Pinot Noir is made from grapes grown in select vineyards in the region, known for their unique terroir and ideal growing conditions for Pinot Noir. The winemaking process involves careful selection of the grapes, gentle handling, and aging in French oak barrels to enhance the wine's complexity and depth. The resulting wine is a beautiful expression of the Willamette Valley, with notes of red fruit, spice, and earthiness. It is a medium-bodied wine with a silky texture and a long, elegant finish, making it a perfect choice for any occasion.
NOTES FROM VINOVOSS SOMMELIER
This Argyle Grower Series Pinot Noir is a stunning example of Oregon Pinot Noir.On the nose, this wine displays aromas of ripe cherries, cranberries, and subtle earthy undertones. On the palate, it is smooth and silky with a good balance of acidity, tannins, and sweet fruit flavors. Drinkers can expect to find notes of fresh cherries, ripe strawberries, and subtle spices. This wine is an elegant, yet approachable wine that is sure to please.
EXPERT RATING
4.0
DRINKING WINDOW
Now
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Non-Alcoholic
Very High
Intensity:
Fragrant
Subtle
Powerful
Body:
Bold
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
Grainy
No Tannin
Grippy
GRAPES (1)
Pinot Noir
ORIGINS
Winery: Argyle
Region: Oregon
Oregon is a state in the Pacific Northwest region of the United States, located between Washington to the north and California to the south. It is known for its diverse landscape of forests, mountains, rivers, and high desert, and for its vibrant wine industry.
Oregon's wine industry dates back to the mid-1800s, when the first vineyards were planted in the Willamette Valley. The region was largely forgotten until the 1960s, when a group of pioneering winemakers began to experiment with Pinot Noir and other cool-climate varieties. Since then, Oregon has become one of the most important wine regions in the United States, with over 500 wineries and more than 1,000 vineyards.