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Philip Togni moved to the Napa Valley in 1959. The owners are Birgitta, Philip, and Lisa Togni, and Lisa Togni completed harvests in Australia and at Château Léoville-Barton in Bordeaux.

The estate is on Spring Mountain in the western hills of the Napa Valley, where the 10-acre vineyard is farmed organically without irrigation, with the oldest vines dating from 1985 and the youngest planted in 1997. All wines are estate bottled, using only grapes grown on site, and a portion of newly-bottled wine is held back each year to re-release at ten, twenty, and thirty years old.
On VinoVoss, Philip Togni has 2 wines in stock: 2 red. Their average rating is 4.4 out of 5 from 82 ratings.

4.3
Points


Napa, United States

Napa, United States

Napa, United States

Napa, United States

Napa, United States

Napa, United States
Sources: philiptognivineyard.com (opens in a new tab) · philiptognivineyard.com/notes (opens in a new tab)