Mandois

In 1905, the house of Mandois established itself in Pierry when Victor-Auguste Mandois acquired a press and cellar on his estate. His son, Henri Mandois, took over the estate in the 1930s. Later, Michel Mandois developed the vineyard and carried out massal selections between 1950 and 1975 before passing away in 1987.

Grapes are sourced from the Côte des Blancs, Coteaux Sud d’Epernay, Sézannais, and Côte des Bars, with organic agriculture practiced across the majority of the vineyards under Certified Organic Agriculture (Agriculture Biologique) certification. Its wines include Brut Origine and Rosé Origine.