Batida
Aged for a minimum of 10 months in oak barrels of 228 liters, with a duration of 70 months in the cellars, resulting in a opulent and full-bodied wine with a subtle hint of sweetness.
Loading page
Loading wine details
Loading wine details
, save 6% per bottle!
In stock
Voss Expert tasting note
This elegant Vilmart & Cie Cœur de Cuvée Champagne Premier Cru is a refined sparkling with a creamy mousse and aromas of wildflowers, white peach, and brioche.

We are not just an online wine shop.
A wine-specialist intelligence trained on real expertise, not a generic ChatGPT. Voss AI is shaped by our Voss Experts — 50+ wine professionals, sommeliers, buyers, and MW candidates across the US, UK, France, Greece, Italy, and beyond.
Expert-driven ratings and notes from real wine professionals.
Personalize by taste, budget, and delivery location.
Like wine, it gets better over time. Voss AI remembers your preferences.








Sommeliers and customer voices combined.
Based on 70 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Batida
Aged for a minimum of 10 months in oak barrels of 228 liters, with a duration of 70 months in the cellars, resulting in a opulent and full-bodied wine with a subtle hint of sweetness.
Chysh Lauvsland
The wine has been maturing nicely, revealing a light golden hue. On the palate, it presents a smooth integration of melon, sour apples, and lemongrass, with a nuanced freshness. Initially, the nose is closed, but as the wine opens, a nuance of bubblegum emerges, adding a touch of complexity. Overall, the wine is a delightful and zesty experience.
Dream
A house with a reputation for excellence, Cour de Cuvee is a remarkable cuvée, paired with cellar master expertise, and the 2011 vintage is importantly impressive, boasting a robust nose with a cohesive seamlessness of fruits, creaminess, and candied lemon. The taste is equally well-balanced, with a supple touch and a rewarding finish.
Based on 70 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Batida
Aged for a minimum of 10 months in oak barrels of 228 liters, with a duration of 70 months in the cellars, resulting in a opulent and full-bodied wine with a subtle hint of sweetness.
Chysh Lauvsland
The wine has been maturing nicely, revealing a light golden hue. On the palate, it presents a smooth integration of melon, sour apples, and lemongrass, with a nuanced freshness. Initially, the nose is closed, but as the wine opens, a nuance of bubblegum emerges, adding a touch of complexity. Overall, the wine is a delightful and zesty experience.
Dream
A house with a reputation for excellence, Cour de Cuvee is a remarkable cuvée, paired with cellar master expertise, and the 2011 vintage is importantly impressive, boasting a robust nose with a cohesive seamlessness of fruits, creaminess, and candied lemon. The taste is equally well-balanced, with a supple touch and a rewarding finish.
Vilmart & Cie Cœur de Cuvée Champagne Premier Cru is praised for its rich, complex flavors of citrus, apple, and brioche, with a creamy texture and well-integrated oak. While many appreciate its elegance and aging potential, some vintages show flaws like TCA damage or imbalance. The champagne's effervescence and nuanced minerality are highlights, making it a favorite for special occasions.
This elegant Vilmart & Cie Cœur de Cuvée Champagne Premier Cru is a refined sparkling with a creamy mousse and aromas of wildflowers, white peach, and brioche. On the palate, it is fresh and vibrant, with zesty acidity, flavors of yellow apple, lemon, and almond cream, and a long and complex finish. Enjoy this delightful Champagne with hors d'oeuvres or a special occasion.
We are 50+ wine professionals (sommeliers, buyers, MW candidates) across the US, UK, France, Greece, Italy, and beyond. We review wines via blind tastings with a standardized rubric, using both 100-point and 5-star scales.Same varietal, different acclaimed regions