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Voss Expert tasting note
On the nose, the Esprit de Tablas Blanc offers a complex bouquet of aromas. Notes of ripe stone fruits such as peach and apricot mingle with hints of citrus, including lemon and grapefruit.
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Sommeliers and customer voices combined.
Based on 57 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Jequil Aubrey
Aromatic and refined, with a elegant integration of citrus, stone fruits, and tropical notes, accompanied by a mild undertone of sweetness. The palate is elegantly refined, with a delicate ending that lasts with a touch of minerality. A sophisticated and graceful wine, with a charming and classy character.
Andria
Concentrated and multi faceted wine with a clear yellow hue, its nose is driven by by the sweet, mature accents of fruit, with a delicate nuance of barrel and apricot notes. The impression is outlined by a balanced evenness of minerals, citrus, and peach, resulting in a round and satisfying finish.
Danillo Minault
Deep and full-bodied wine with a deep, golden hue. The olfactory profile is shaped by intense, sweet aromas of honey, candied ginger, and stone fruits, with subtle accents of citrus and wood notes. The impression is concentrated and luscious, with a core of ripe, juicy fruits and notes of pear, quince, and lemon curd. The finish is long and satisfying, with a smooth, plush smoothness and a soft nuance of tannins. A nuanced and engaging wine.
Based on 57 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Jequil Aubrey
Aromatic and refined, with a elegant integration of citrus, stone fruits, and tropical notes, accompanied by a mild undertone of sweetness. The palate is elegantly refined, with a delicate ending that lasts with a touch of minerality. A sophisticated and graceful wine, with a charming and classy character.
Andria
Concentrated and multi faceted wine with a clear yellow hue, its nose is driven by by the sweet, mature accents of fruit, with a delicate nuance of barrel and apricot notes. The impression is outlined by a balanced evenness of minerals, citrus, and peach, resulting in a round and satisfying finish.
Danillo Minault
Deep and full-bodied wine with a deep, golden hue. The olfactory profile is shaped by intense, sweet aromas of honey, candied ginger, and stone fruits, with subtle accents of citrus and wood notes. The impression is concentrated and luscious, with a core of ripe, juicy fruits and notes of pear, quince, and lemon curd. The finish is long and satisfying, with a smooth, plush smoothness and a soft nuance of tannins. A nuanced and engaging wine.
Tablas Creek Vineyard Esprit de Tablas Blanc is praised for its elegant integration of citrus, stone fruits, and tropical notes, with a refined and smooth finish. While some appreciate its complex layers and minerality, others find it slightly too sweet. The wine's balance of floral and fruity notes, along with its creamy texture, make it a versatile choice for various dishes.
The Tablas Creek Vineyard Esprit de Tablas Blanc is an exceptional white wine that showcases the expertise and craftsmanship of the winemakers at Tablas Creek. On the nose, the Esprit de Tablas Blanc offers a complex bouquet of aromas. Notes of ripe stone fruits such as peach and apricot mingle with hints of citrus, including lemon and grapefruit. There is also a subtle floral character, with delicate white flower aromas adding a touch of elegance. The palate of this wine is equally impressive. It is full-bodied and rich, with a creamy texture that coats the mouth. The flavors are well-balanced, with the stone fruit notes from the nose carrying through to the palate. There is also a refreshing acidity that adds brightness and liveliness to the wine. The Esprit de Tablas Blanc has a long and lingering finish, leaving a lasting impression on the palate. It is a wine that can be enjoyed on its own, but also pairs beautifully with a variety of dishes. Its richness and complexity make it a great match for seafood, particularly shellfish and grilled fish. It also complements creamy pasta dishes and roasted poultry.
We are 50+ wine professionals (sommeliers, buyers, MW candidates) across the US, UK, France, Greece, Italy, and beyond. We review wines via blind tastings with a standardized rubric, using both 100-point and 5-star scales.
