Juanvi Rubielos de Mora

Rubielos de Mora is crafted from grapes grown in the high-altitude vineyards of the Teruel province in Spain, where cooler temperatures and significant diurnal shifts preserve acidity and enhance aromatic complexity. The wine is produced using traditional methods, with fermentation occurring in stainless steel tanks to maintain purity of fruit. A portion of the wine is aged in neutral oak barrels, imparting subtle texture without overwhelming the varietal character. This results in a balanced wine with vibrant fruit notes, moderate acidity, and a clean finish, suitable for pairing with a variety of dishes or enjoying on its own.