Rhees
Austrian wine aficionado's dream, but a rare find nonetheless, since it's not a well-known regional style, so even I had rated one before, it wouldn't be listed under my profile. 🤭\nGrüner Veltliner from Chehalem Mountains, Willamette Valley, Oregon. 9% fermented in neutral French oaks, 91% tank fermented. Floral touches of white flowers, orange blossom, honeysuckle, apple, citrus. Fruity accents of stone fruits, Asian pear, citrus, minerals with a hint of honey. Medium body, dry, high acidity.






































































