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Touriga Nacional, Touriga Franca, Tinta Roriz
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Sommeliers and customer voices combined.
Based on 307 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Joyelle
Blend that requires patience to mature. The 58% Touriga Nacional provides a rich foundation, while the 39% Touriga Franca adds a touch of elegance. The 3% Tinta Roriz contributes a gentle nuance, but the ultimately effect is one of integration and restraint. The fruit hints are muted, with a focus on black and plum, accompanied by a suggestion of vanilla. The finish is long and smooth, with a sense of integration that will only come with time.
Jacme
Superior alternative to Prazo de Roriz, with a rich, full-bodied texture and a deep, plush finish. The nose is powered by by a sweet, fruity aroma, even as the tasting is recognized by a balanced stability of tannins and flavors, accompanied by opaque berries and suggestions of vanilla and pepper. The ABV is well-suited to the wine's solid character. A rewarding and satisfying experience, with a long finish. A notable improvement in the winery's generally quality.
Zouk
Concentrated and rich Douro from Portugal, blending the best of both worlds. The oak and black fruit accents are well-balanced, whereas the vanilla accents add a understated depth. A solid alternative to the more expensive Chrisea, this Douro is a fabulous investment for those looking for a high-quality, affordable option.
Based on 307 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Joyelle
Blend that requires patience to mature. The 58% Touriga Nacional provides a rich foundation, while the 39% Touriga Franca adds a touch of elegance. The 3% Tinta Roriz contributes a gentle nuance, but the ultimately effect is one of integration and restraint. The fruit hints are muted, with a focus on black and plum, accompanied by a suggestion of vanilla. The finish is long and smooth, with a sense of integration that will only come with time.
Jacme
Superior alternative to Prazo de Roriz, with a rich, full-bodied texture and a deep, plush finish. The nose is powered by by a sweet, fruity aroma, even as the tasting is recognized by a balanced stability of tannins and flavors, accompanied by opaque berries and suggestions of vanilla and pepper. The ABV is well-suited to the wine's solid character. A rewarding and satisfying experience, with a long finish. A notable improvement in the winery's generally quality.
Zouk
Concentrated and rich Douro from Portugal, blending the best of both worlds. The oak and black fruit accents are well-balanced, whereas the vanilla accents add a understated depth. A solid alternative to the more expensive Chrisea, this Douro is a fabulous investment for those looking for a high-quality, affordable option.
Prats & Symington Post Scriptum Douro is praised for its rich, full-bodied character with black fruit, plum, and oak notes. While some appreciate its smooth tannins and long finish, others find it requires patience to mature. The wine's complexity and balance make it a favorite for pairing with hearty dishes, though some vintages are noted for being overly tannic or lacking in fruit expression.
Prats & Symington (P+S) Post Scriptum (de Chryseia) Douro is an exceptional wine that showcases the unique characteristics of the Douro region. This wine is a blend of traditional Portuguese grape varieties, carefully selected and expertly crafted to create a harmonious and complex flavor profile. On the nose, Prats & Symington (P+S) Post Scriptum (de Chryseia) Douro offers enticing aromas of ripe black fruits, such as blackberries and plums, accompanied by hints of floral notes and spices. The palate is rich and full-bodied, with velvety tannins that provide a smooth and elegant mouthfeel. The flavors of this wine are intense and well-balanced, with a perfect integration of fruit, oak, and acidity. You can expect to taste a delightful combination of black fruits, dark chocolate, and a touch of vanilla, all leading to a long and satisfying finish. Prats & Symington (P+S) Post Scriptum (de Chryseia) Douro is a wine that can be enjoyed now, but it also has great aging potential. It will continue to develop and evolve over the years, revealing even more complexity and depth.
We are 50+ wine professionals (sommeliers, buyers, MW candidates) across the US, UK, France, Greece, Italy, and beyond. We review wines via blind tastings with a standardized rubric, using both 100-point and 5-star scales.Same varietal, different acclaimed regions
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