Voss Expert tasting note
On the nose, it offers aromas of ripe red cherries, blackberries, and a touch of spice. The palate reveals a harmonious blend of fruitiness and earthiness, with silky tannins and a refreshing acidity.
We are not just an online wine shop.
A wine-specialist intelligence trained on real expertise, not a generic ChatGPT. Voss AI is shaped by our Voss Experts — 50+ wine professionals, sommeliers, buyers, and MW candidates across the US, UK, France, Greece, Italy, and beyond.
Expert-driven ratings and notes from real wine professionals.
Personalize by taste, budget, and delivery location.
Like wine, it gets better over time. Voss AI remembers your preferences.
Sommeliers and customer voices combined.
Based on 30 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Wel
A intricate and intriguing wine with a rich, mellow feel that covers the palate, leaving a delightful finish. The earthy notes of mushrooms and forest floor complement the fruitiness, but nuances of oak add layers and a mild bitterness. The rich chocolate suggestions add a luxurious touch, balancing the wine's on the whole character.
Pavlova
I thoroughly enjoyed my visit to Erba Brusca restaurant in Milan.
Renoir
Ruby with rust rim variation. Aromas of raw meat and desiccated red fruit on the nose. The impression is warmed by a cooked Cherry, with raspberry and herb notes. The delivery is robust, with signs of age in the form of dried leaves. The tannins are pronounced, with a controlled level of acidity. The comprehensively style is nostalgic of an old world wine. A pairing with a pork chip and potatoes was a misstep. The wine requires more fat to cohesion its tannins. Overall, a charming but not outstanding experience. Will not be purchasing again.
Based on 30 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Wel
A intricate and intriguing wine with a rich, mellow feel that covers the palate, leaving a delightful finish. The earthy notes of mushrooms and forest floor complement the fruitiness, but nuances of oak add layers and a mild bitterness. The rich chocolate suggestions add a luxurious touch, balancing the wine's on the whole character.
Pavlova
I thoroughly enjoyed my visit to Erba Brusca restaurant in Milan.
Renoir
Ruby with rust rim variation. Aromas of raw meat and desiccated red fruit on the nose. The impression is warmed by a cooked Cherry, with raspberry and herb notes. The delivery is robust, with signs of age in the form of dried leaves. The tannins are pronounced, with a controlled level of acidity. The comprehensively style is nostalgic of an old world wine. A pairing with a pork chip and potatoes was a misstep. The wine requires more fat to cohesion its tannins. Overall, a charming but not outstanding experience. Will not be purchasing again.
Malvirà Roero is appreciated for its rich, full-bodied character with notes of cherry, leather, and earthy undertones. While some find its tannins robust and well-integrated, others note a bitterness and astringency. The wine's floral and spicy aromas add complexity, making it a versatile pairing with various dishes. Overall, it offers a nostalgic old-world charm, though opinions vary on its balance and finish.
Malvirà Roero Rosso is a delightful red wine with a vibrant and expressive character. On the nose, it offers aromas of ripe red cherries, blackberries, and a touch of spice. The palate reveals a harmonious blend of fruitiness and earthiness, with silky tannins and a refreshing acidity. This wine pairs wonderfully with grilled meats, roasted vegetables, and aged cheeses.
We are 50+ wine professionals (sommeliers, buyers, MW candidates) across the US, UK, France, Greece, Italy, and beyond. We review wines via blind tastings with a standardized rubric, using both 100-point and 5-star scales.Same varietal, different acclaimed regions
4
Points
Save
3%
4
Points
4.5
Points
4.8
Points
4.5
Points
Save
12%
4.8
Points
4.8
Points
Save
11%
4.5
Points
4.3
Points
