Melicia Selinker
The wine's apricot and pear aroma is a delightful combination, with a strong pear flavor that's smooth by tropical whispers and a refreshing finish. The citrusy aftertaste is a nice touch, making it a remarkable pairing for fruit-based desserts.
Yi-Chia
Lean summer pairing with roasted, crunchy pork or chicken. The wine's bright, golden shade is a perfect match for warm weather. The nose is described by a vibrant, explosive aroma of mango, pineapple, and honeysuckle, with a whisper of lychee and apricot. The palate is medium-bodied, with a rich, honeyed mouthfeel and a contenting array of fruit notes, comprising honey, lychee, and apricot. The bracing quality is medium, and the linger is long and sweet, with a gentle sense of oxidation. A wine that can be enjoyed during the cooler months, distinctly with Asian-inspired dishes.