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Voss Expert tasting note
On the nose, it offers a delightful bouquet of red berries, such as strawberries and raspberries, accompanied by floral notes of rose petals.
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Based on 16 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Lindzy
Graceful and sophisticated start to the evening, with a beautiful blend of Chardonnay and Pinot Noir that perfectly elevated the meal. The rose sparkling wine was a delightful way to begin, its elegant and creamy consistency adding a touch of luxury to the proceedings. The salmon tartare was a memorable dish, its nuances expertly graceful and presented with flair. The event was a captivating success, with a unique and memorable impression that left a continuing impression.
A-Reum
A smooth blend of Pinot Noir and Chardonnay, aged in the bottle on the lees for 24 months, with delicate berry, lilac, and floral notes.
Narayan Caolan
Lively and bright wine with a fruity and fresh character, featuring a nose that bursts with peach and red apple notes, balanced by the sweetness of strawberry and raspberry, and a elegant whisper of violet. The freshness is well-balanced, and yet the dry lasting impression lingers, leaving a rewarding impression.
Based on 16 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Lindzy
Graceful and sophisticated start to the evening, with a beautiful blend of Chardonnay and Pinot Noir that perfectly elevated the meal. The rose sparkling wine was a delightful way to begin, its elegant and creamy consistency adding a touch of luxury to the proceedings. The salmon tartare was a memorable dish, its nuances expertly graceful and presented with flair. The event was a captivating success, with a unique and memorable impression that left a continuing impression.
A-Reum
A smooth blend of Pinot Noir and Chardonnay, aged in the bottle on the lees for 24 months, with delicate berry, lilac, and floral notes.
Narayan Caolan
Lively and bright wine with a fruity and fresh character, featuring a nose that bursts with peach and red apple notes, balanced by the sweetness of strawberry and raspberry, and a elegant whisper of violet. The freshness is well-balanced, and yet the dry lasting impression lingers, leaving a rewarding impression.
Guido Berlucchi ‘61 Franciacorta Rosé is praised for its elegant blend of Chardonnay and Pinot Noir, offering a creamy texture and lively, fruity notes of strawberry, peach, and raspberry. While some appreciate its sophisticated balance and refined finish, others find certain vintages overly sweet or lacking depth. Its vibrant color and delicate perlage make it a versatile choice for various occasions.
Guido Berlucchi ‘61 Franciacorta Rosé is an exquisite sparkling wine, that displays a beautiful salmon pink color with fine and persistent bubbles that elegantly rise to the surface. On the nose, it offers a delightful bouquet of red berries, such as strawberries and raspberries, accompanied by floral notes of rose petals. There is also a subtle hint of brioche and toasted almonds, adding complexity to the aromatic profile. The palate of Guido Berlucchi ‘61 Franciacorta Rosé is crisp and refreshing, with a lively acidity that balances the wine's fruitiness. The red berry flavors continue to shine, complemented by a touch of citrus zest. The fine bubbles create a creamy texture, enhancing the overall mouthfeel. This Franciacorta Rosé is a versatile wine that can be enjoyed on its own as an aperitif or paired with a variety of dishes. It pairs particularly well with seafood, such as grilled prawns or flintd salmon, as well as soft cheeses and light pasta dishes.
We are 50+ wine professionals (sommeliers, buyers, MW candidates) across the US, UK, France, Greece, Italy, and beyond. We review wines via blind tastings with a standardized rubric, using both 100-point and 5-star scales.Same varietal, different acclaimed regions
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