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Voss Expert tasting note
On the palate, it reveals a full-bodied structure with velvety tannins and a harmonious integration of oak, imparting nuances of dark chocolate and a whisper of dried herbs.
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Based on 2 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Daud Orekhov
Rich, mellow structure with a deep, dark plum core. The tail is long and polished, with a subtle toasted oak note that adds body and complexity. A hint of violets and mixed berry adds a touch of sweetness, and yet creamy mocha undertones provide a smooth, luxurious feel.
Choz
Others appreciated it more.
Based on 2 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Daud Orekhov
Rich, mellow structure with a deep, dark plum core. The tail is long and polished, with a subtle toasted oak note that adds body and complexity. A hint of violets and mixed berry adds a touch of sweetness, and yet creamy mocha undertones provide a smooth, luxurious feel.
Choz
Others appreciated it more.
Goldschmidt Vineyards The Conspirator Red Blend 2017 is noted for its rich, mellow structure and deep, dark plum core. It features a long, polished finish with subtle toasted oak and creamy mocha undertones. While some appreciate the added sweetness from violets and mixed berries, others find it less impressive.
This deep garnet-hued red blend from Goldschmidt Vineyards exudes a captivating bouquet of ripe blackcurrant, dark cherry, and subtle hints of cedar and graphite, indicative of its Bordeaux-inspired lineage. On the palate, it reveals a full-bodied structure with velvety tannins and a harmonious integration of oak, imparting nuances of dark chocolate and a whisper of dried herbs. The wine's vibrant acidity provides balance and length, culminating in a lingering finish marked by notes of plum and a touch of minerality. This blend exemplifies the finesse and depth characteristic of premium Californian terroir.
We are 50+ wine professionals (sommeliers, buyers, MW candidates) across the US, UK, France, Greece, Italy, and beyond. We review wines via blind tastings with a standardized rubric, using both 100-point and 5-star scales.Same varietal, different acclaimed regions
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