Mazze
Elegant evenness of smokiness and citrus on the nose, with a delightful conclusion that resonates on the palate.
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Voss Expert tasting note
This Franciscan Chardonnay provides an inviting nose of mango, pineapple and guava with a hint of honey. On the palate, there is a good balance of acidity and lushness, with a nice mix of green apple, lemon and white peach flavors.


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Sommeliers and customer voices combined.
Based on 170 customer reviews.
I love it!
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Customer
Voss Expert
Mazze
Elegant evenness of smokiness and citrus on the nose, with a delightful conclusion that resonates on the palate.
Olzhas
Rich, buttery structure is harmonious by a sweet and racy finish, with touches of citrus and a whisper of vanilla
Rivak Ueblacker
Warm and comforting blend of stone fruit apples, infused with the elegant nuances of vanilla and the aromatic density of clove.
Based on 170 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Mazze
Elegant evenness of smokiness and citrus on the nose, with a delightful conclusion that resonates on the palate.
Olzhas
Rich, buttery structure is harmonious by a sweet and racy finish, with touches of citrus and a whisper of vanilla
Rivak Ueblacker
Warm and comforting blend of stone fruit apples, infused with the elegant nuances of vanilla and the aromatic density of clove.
Franciscan Chardonnay is appreciated for its rich, buttery texture and balanced oak, with notes of apple, pear, and citrus. While some enjoy its creamy finish and versatility with food, others find the oak overpowering. The wine is often described as elegant and well-integrated, though a few note a lack of crispness. Overall, it's a solid choice for those who favor a full-bodied Chardonnay with a smooth profile.
This Franciscan Chardonnay provides an inviting nose of mango, pineapple and guava with a hint of honey. On the palate, there is a good balance of acidity and lushness, with a nice mix of green apple, lemon and white peach flavors. The finish is elegant and refreshing, with a lingering hint of oak. Enjoy with seafood and poultry dishes.
We are 50+ wine professionals (sommeliers, buyers, MW candidates) across the US, UK, France, Greece, Italy, and beyond. We review wines via blind tastings with a standardized rubric, using both 100-point and 5-star scales.Same varietal, different acclaimed regions