Helinton
Pinot from the hills of Jura with a distinct, rustic character and a rich, full-bodied texture, enhanced by a graceful stability of suggestions and a pleasing finish.
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Pinot Noir
Sommeliers and customer voices combined.
Helinton
Pinot from the hills of Jura with a distinct, rustic character and a rich, full-bodied texture, enhanced by a graceful stability of suggestions and a pleasing finish.
Helinton
Pinot from the hills of Jura with a distinct, rustic character and a rich, full-bodied texture, enhanced by a graceful stability of suggestions and a pleasing finish.
The Domaine du Pelican Arbois Clos Saint-Laurent Pinot Noir 2019 is appreciated for its rustic character, rich full-bodied texture, and pleasing finish, offering a graceful stability of flavors.
The Domaine du Pelican Arbois Clos Saint-Laurent Pinot Noir is an exceptional wine that showcases the unique characteristics of the Arbois region in France. On the nose, this wine offers a captivating bouquet of red fruits, such as ripe cherries and raspberries, accompanied by subtle floral notes. There is also a hint of earthiness, adding complexity to the aromatic profile. The palate is equally impressive, with a medium-bodied structure and silky tannins. The flavors of red fruits continue to shine, with additional nuances of blackberries and plums. There is a beautiful balance between fruitiness and acidity, providing a refreshing and lively sensation. The Domaine du Pelican Arbois Clos Saint-Laurent Pinot Noir has a long and elegant finish, leaving a lasting impression on the palate. It is a wine that can be enjoyed now, but also has the potential to age gracefully, allowing the flavors to further develop and evolve. It is a wine that will delight both enthusiasts and connoisseurs alike, and pairs wonderfully with a variety of dishes, such as roasted duck, grilled salmon, or mushroom risotto.
We are 50+ wine professionals (sommeliers, buyers, MW candidates) across the US, UK, France, Greece, Italy, and beyond. We review wines via blind tastings with a standardized rubric, using both 100-point and 5-star scales.Same varietal, different acclaimed regions