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Voss Expert tasting note
This Cartuxa Évora Colheita Tinto is an elegant, medium-bodied red blend that exudes aromas of ripe cherries and flowers, with a hint of spice.
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Based on 354 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Brigittr
Lush and full-bodied blend of Alentejo's finest grapes, featuring the iconic Aragonez, Alicante Bouchet, and Trincadeira, which yields a deep essence of dark fruit, spice, and subtle oak nuances. A truly fantastic wine, importantly when paired with deep and savory dishes. I wholeheartedly endorse the Cartuxa #Evrora 2015.
Myrtita
Sentinel
Based on 354 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Brigittr
Lush and full-bodied blend of Alentejo's finest grapes, featuring the iconic Aragonez, Alicante Bouchet, and Trincadeira, which yields a deep essence of dark fruit, spice, and subtle oak nuances. A truly fantastic wine, importantly when paired with deep and savory dishes. I wholeheartedly endorse the Cartuxa #Evrora 2015.
Myrtita
Sentinel
Cartuxa Évora Colheita Tinto is praised for its rich, full-bodied profile, featuring dark fruit, oak, and chocolate notes. Many appreciate its smooth texture and well-balanced tannins, making it a great match for hearty dishes. While some find it opulent and complex, others feel it can be overly sweet or lacking depth. Overall, it's a celebrated Portuguese wine, especially for those who enjoy bold flavors.
This Cartuxa Évora Colheita Tinto is an elegant, medium-bodied red blend that exudes aromas of ripe cherries and flowers, with a hint of spice. On the palate, the wine is soft and velvet-like, with flavors of fresh raspberry and blackberry, balanced by a bright, mineral finish. Its tannins are smooth and silky, giving it an overall harmonious balance. This is a great example of the Alentejo region's winemaking capabilities and is sure to be a crowd-pleaser.
We are 50+ wine professionals (sommeliers, buyers, MW candidates) across the US, UK, France, Greece, Italy, and beyond. We review wines via blind tastings with a standardized rubric, using both 100-point and 5-star scales.Same varietal, different acclaimed regions
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