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Voss Expert tasting note
On the nose, it has aromas of lemon zest, green apple, and white flowers. On the palate, it has bright acidity and a pleasant minerality, with flavors of citrus, pear, and white peach.
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Same varietal, different acclaimed regions
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Sommeliers and customer voices combined.
Based on 21 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Marzel
Detailed and curious wine with a rich, golden hue, complemented by a elegant seamlessness of white fruit and mineral notes. The tongue is defined by a dry, zesty quality, with a elegant interplay of citrus, stone fruit, and herbal undertones.
Vinaio Perticai
Crisp and bright white wine with a light mineral profile, elevated by a range of stone and pear notes, with subtle flavors of almond, butter, and a touch of anise, graceful by a accent of lemon and yeast, finishing with a round and fruity finish, highlighting apple and a touch of straw.
Adriaan
The aroma is highlighted by a pungent, bright scent, hinting at of aged blue cheese. The texture is surprisingly dry and acidic, with a saline nuance that adds a distinctive depth. The suggestions are somewhat unconventional, featuring a mix of citrus and pear suggestions that are both bright and offbeat. Overall, the sensation is decidedly unconventional and may appeal to those wanting a unique sensory experience.
Based on 21 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Marzel
Detailed and curious wine with a rich, golden hue, complemented by a elegant seamlessness of white fruit and mineral notes. The tongue is defined by a dry, zesty quality, with a elegant interplay of citrus, stone fruit, and herbal undertones.
Vinaio Perticai
Crisp and bright white wine with a light mineral profile, elevated by a range of stone and pear notes, with subtle flavors of almond, butter, and a touch of anise, graceful by a accent of lemon and yeast, finishing with a round and fruity finish, highlighting apple and a touch of straw.
Adriaan
The aroma is highlighted by a pungent, bright scent, hinting at of aged blue cheese. The texture is surprisingly dry and acidic, with a saline nuance that adds a distinctive depth. The suggestions are somewhat unconventional, featuring a mix of citrus and pear suggestions that are both bright and offbeat. Overall, the sensation is decidedly unconventional and may appeal to those wanting a unique sensory experience.
Can Sumoi Xarel-Lo is praised for its bright citrus and mineral notes, with hints of pear, apple, and almond. It offers a dry, zesty, and sometimes unconventional experience with floral and saline undertones. While some appreciate its unique complexity and pairing versatility, others find it too light on its own. Overall, it delivers a lively, well-balanced profile that appeals to those seeking a distinctive white wine.
This Can Sumoi Xarel-Lo is a fresh, vibrant white wine from Spain. On the nose, it has aromas of lemon zest, green apple, and white flowers. On the palate, it has bright acidity and a pleasant minerality, with flavors of citrus, pear, and white peach. The finish is crisp and clean, with a hint of almond. Overall, it's an easy-drinking, refreshing white wine that pairs well with seafood and light salads.
We are 50+ wine professionals (sommeliers, buyers, MW candidates) across the US, UK, France, Greece, Italy, and beyond. We review wines via blind tastings with a standardized rubric, using both 100-point and 5-star scales.
