Fsr
Rich, full-bodied red wine with a bold garnet hue, expressing the best of Castilla y León's Ribera del Duero region. The nose is defined by by aromatic whispers of black cherry, black plums, and charred wood, but the sensation is outlined by black fruit, oak, and earthy undertones. The crispness is dry, with a long, intense close that leaves a prolonged impression. Hand-harvested grapes from three distinct areas within the region contribute to the wine's richness and structure. Aged for 16 months in new French oak barrels, the result is a well-structured red blend with a high level of tannins and intensity.





























































































































































