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Tasting highlight
The style of this Viognier Reserve is characterized by its rich and aromatic profile, with notes of tropical fruits, honeysuckle, and a hint of spice.
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Barboursville Viognier Reserve is a delightful white wine that showcases the best qualities of the Viognier grape. With its origins in the Rhône Valley of France, Viognier is known for its aromatic and full-bodied nature, and this particular reserve bottling from Barboursville Winery does not disappoint. On the nose, the Barboursville Viognier Reserve offers a captivating bouquet of ripe stone fruits such as peach and apricot, accompanied by floral notes of honeysuckle and orange blossom. These aromas are further enhanced by subtle hints of citrus and spice, adding complexity to the wine. The palate is rich and luscious, with a velvety texture that coats the mouth. Flavors of tropical fruits, including pineapple and mango, mingle with the aforementioned stone fruits, creating a harmonious blend of sweetness and acidity. The wine's well-balanced nature is complemented by a refreshing minerality, which adds a touch of elegance to the overall profile. Barboursville Viognier Reserve is a versatile wine that can be enjoyed on its own or paired with a variety of dishes. Its richness and complexity make it an excellent companion to creamy seafood dishes, such as lobster bisque or scallops in a butter sauce. It also pairs well with roasted poultry, particularly dishes that incorporate aromatic herbs like thyme or rosemary. Overall, Barboursville Viognier Reserve is a superb example of a well-crafted Viognier. Its enticing aromas, luxurious texture, and vibrant flavors make it a wine worth savoring. Whether you're a fan of white wines or looking to explore the world of Viognier, this reserve bottling is sure to impress.
Sommeliers and customer voices combined.
Based on 21 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Bluesea Halleur
The nose is driven by by a smooth blend of citrus fruits, accompanied by lemon, cantaloupe, and banana, with a light nuance of lilies. The flavor is highlighted by a bright and bright quality, with a medium minus tartness that provides a sense of complexity and structure. Additional layers of lime, lime peel, pear, and peach emerge, adding structure and nuance to the ultimately profile.
Diche
Decent Viognier, but nothing that stands out. It has a pale straw color with a mix of apricot, pineapple, pear, and honey on the nose. It's dry with a medium body and a measured level of acidity. On the palate, it features pear, minerals, melon, and wet stone. as it's not a bad wine, it's not distinctly impressive either. It's a bit of a letdown, and it's best left to those who don't mind a fairly ordinary Viognier.
Cleelynd
Refreshing and crisp wine with a crisp quality, calling to mind of a Sauvignon Blanc but with a more pronounced green apple character, and a accent of citrus that is less pronounced than grapefruit
Based on 21 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Bluesea Halleur
The nose is driven by by a smooth blend of citrus fruits, accompanied by lemon, cantaloupe, and banana, with a light nuance of lilies. The flavor is highlighted by a bright and bright quality, with a medium minus tartness that provides a sense of complexity and structure. Additional layers of lime, lime peel, pear, and peach emerge, adding structure and nuance to the ultimately profile.
Diche
Decent Viognier, but nothing that stands out. It has a pale straw color with a mix of apricot, pineapple, pear, and honey on the nose. It's dry with a medium body and a measured level of acidity. On the palate, it features pear, minerals, melon, and wet stone. as it's not a bad wine, it's not distinctly impressive either. It's a bit of a letdown, and it's best left to those who don't mind a fairly ordinary Viognier.
Cleelynd
Refreshing and crisp wine with a crisp quality, calling to mind of a Sauvignon Blanc but with a more pronounced green apple character, and a accent of citrus that is less pronounced than grapefruit
Barboursville Viognier Reserve offers a vibrant and complex experience, praised for its floral and tropical fruit notes, including pear, peach, and citrus. While some find it elegant and sophisticated, others feel it lacks standout qualities. The wine's medium body and balanced acidity are appreciated, with oak adding complexity. It's ideal for those seeking a non-traditional Viognier, though some may find it ordinary.
Barboursville Viognier Reserve is a delightful white wine that showcases the best qualities of the Viognier grape. With its origins in the Rhône Valley of France, Viognier is known for its aromatic and full-bodied nature, and this particular reserve bottling from Barboursville Winery does not disappoint. On the nose, the Barboursville Viognier Reserve offers a captivating bouquet of ripe stone fruits such as peach and apricot, accompanied by floral notes of honeysuckle and orange blossom. These aromas are further enhanced by subtle hints of citrus and spice, adding complexity to the wine. The palate is rich and luscious, with a velvety texture that coats the mouth. Flavors of tropical fruits, including pineapple and mango, mingle with the aforementioned stone fruits, creating a harmonious blend of sweetness and acidity. The wine's well-balanced nature is complemented by a refreshing minerality, which adds a touch of elegance to the overall profile. Barboursville Viognier Reserve is a versatile wine that can be enjoyed on its own or paired with a variety of dishes. Its richness and complexity make it an excellent companion to creamy seafood dishes, such as lobster bisque or scallops in a butter sauce. It also pairs well with roasted poultry, particularly dishes that incorporate aromatic herbs like thyme or rosemary. Overall, Barboursville Viognier Reserve is a superb example of a well-crafted Viognier. Its enticing aromas, luxurious texture, and vibrant flavors make it a wine worth savoring. Whether you're a fan of white wines or looking to explore the world of Viognier, this reserve bottling is sure to impress.
We are 50+ wine professionals (sommeliers, buyers, MW candidates) across the US, UK, France, Greece, Italy, and beyond. We review wines via blind tastings with a standardized rubric, using both 100-point and 5-star scales.Same varietal, different acclaimed regions
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