Ayunta Nerello Mascalese Rosso NV

Ayunta Nerello Mascalese Rosso is appreciated for its light body, lively acidity, and red fruit flavors like raspberry and strawberry. Some find it refreshing and smooth with well-integrated tannins, while others feel it lacks depth. Notes of forest floor, leather, and herbs add complexity. The wine is versatile, pairing well with meals, but may not suit all dishes. It's valued for affordability and natural production methods.

This Nerello Mascalese from the volcanic soils of Mount Etna presents a translucent ruby hue, offering an aromatic bouquet of red currants, wild strawberries, and dried herbs, underscored by a subtle mineral edge. On the palate, the wine is medium-bodied with a vibrant acidity that lifts the delicate fruit profile, while fine-grained tannins provide a refined structure. The finish is marked by a whisper of earthy minerality and a hint of dried rose petals, showcasing the varietal's elegance and the terroir's unique influence. A commendable expression of Etna's distinctive style, ideal for immediate enjoyment or short-term cellaring.