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Voss Expert tasting note
This Navarra white presents a luminous straw hue, offering an aromatic bouquet of white peach, honeysuckle, and subtle almond notes, underscored by a whisper of flinty minerality.
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Based on 2 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Nathalwan Charlamow
Pleasant, straightforward wine with a well blended stability of vanilla, oak, pear, and pineapple on the nose and palate, with light mineral and straw undertones. Its vibrant liveliness provides a crisp finish.
Self
Salmon and Toast, a precisely ordinary meal, a delightful conclusion to a enjoyable evening.
Based on 2 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Nathalwan Charlamow
Pleasant, straightforward wine with a well blended stability of vanilla, oak, pear, and pineapple on the nose and palate, with light mineral and straw undertones. Its vibrant liveliness provides a crisp finish.
Self
Salmon and Toast, a precisely ordinary meal, a delightful conclusion to a enjoyable evening.
Artadi Santa Cruz de Artazu Blanco is praised for its well-blended vanilla, oak, pear, and pineapple notes, with a crisp finish. While some find it vibrant and lively, others consider it ordinary. The wine also features light mineral and straw undertones, appealing to those who enjoy a straightforward drinking experience.
This Navarra white presents a luminous straw hue, offering an aromatic bouquet of white peach, honeysuckle, and subtle almond notes, underscored by a whisper of flinty minerality. On the palate, it reveals a harmonious interplay of vibrant acidity and a creamy texture, with layers of ripe citrus and a hint of saline that speak to its terroir. The finish is long and precise, with a lingering echo of stone fruit and a touch of fennel. This wine exemplifies the finesse and elegance of contemporary Spanish whites, making it a compelling choice for discerning palates.
We are 50+ wine professionals (sommeliers, buyers, MW candidates) across the US, UK, France, Greece, Italy, and beyond. We review wines via blind tastings with a standardized rubric, using both 100-point and 5-star scales.Same varietal, different acclaimed regions
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