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Veuve Ambal was founded in 1898 by Marie Ambal. The house has belonged to the Piffaut family since its origin and is based in Burgundy. Éric Piffaut joined the family house in 1980 and became CEO in 1988. In 2010, his son Aurélien Piffaut joined Veuve Ambal, representing the family's sixth generation.

The estate covers over 220 hectares across six terroirs and practices sustainable farming HVE3 version 4. In Auxerrois, near Chablis, the estate farms 44 hectares on Kimmeridgian soils. Veuve Ambal holds 36 hectares of high-altitude vineyard in the Hautes Côtes de Nuits at Bevy. It cultivates 72 hectares in the Côte Chalonnaise, between Couchois and Maranges.
On VinoVoss, Veuve Ambal has 1 wine in stock: 1 sparkling. Their average rating is 3.8 out of 5 from 11 ratings.

3.8
Points



Sources: veuveambal.com (opens in a new tab) · veuveambal.com/visite-et-boutique (opens in a new tab) · veuveambal.com/la-maison (opens in a new tab)