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Shiraz/Syrah, Cabernet Sauvignon, Cabernet Franc, Merlot
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Cauble
Aged in a diverse range of oak barrels, this wine boasts a rich and interesting color palette, with hues of blue, red, and blackberry. The flavor profile is equally as multifaceted, featuring undertones of herbaceous undertones, tea, and fennel, alongside warm spices like olive, cocoa, and vanilla.
Bianna
Deep and detailed wine with a deep, mellow body and a elegant black cherry and blackberry nose. The palate is well-balanced, with tastes of cherry, wild blackberry, and a nuance of stemmy undertones, accompanied by a warm, spicy finish.
Kamika
Rich, full-bodied wine with a dark, round appearance. The nose is marked by by plum, blackberry, and leather notes, with a elegant hint of cassis. The taste begins with a smooth, creamy texture, but gradually gives way to a spicy, vanilla-infused finish.
Cauble
Aged in a diverse range of oak barrels, this wine boasts a rich and interesting color palette, with hues of blue, red, and blackberry. The flavor profile is equally as multifaceted, featuring undertones of herbaceous undertones, tea, and fennel, alongside warm spices like olive, cocoa, and vanilla.
Bianna
Deep and detailed wine with a deep, mellow body and a elegant black cherry and blackberry nose. The palate is well-balanced, with tastes of cherry, wild blackberry, and a nuance of stemmy undertones, accompanied by a warm, spicy finish.
Kamika
Rich, full-bodied wine with a dark, round appearance. The nose is marked by by plum, blackberry, and leather notes, with a elegant hint of cassis. The taste begins with a smooth, creamy texture, but gradually gives way to a spicy, vanilla-infused finish.
The Williamsburg Winery Barrel Aged Claret is praised for its rich, multifaceted flavors and aromas, including black cherry, blackberry, and herbal undertones. While some appreciate its balanced and layered profile, others find it lacking in depth, with a muted appearance and short finish. Common notes include oak, vanilla, and spices, with a velvety texture and a mix of sweet and tart flavors.
This Claret presents a deep garnet hue, indicative of its robust structure and aging potential. On the nose, it exudes a complex bouquet of blackcurrant, plum, and subtle cedar, interwoven with hints of forest floor and dark chocolate, showcasing its time in oak. The palate is full-bodied, with well-integrated tannins and a balanced acidity that provides a seamless backbone to the wine's rich, dark fruit core. A lingering finish marked by notes of graphite and a touch of vanilla underscores its elegance. This wine is a commendable representation of Virginia's potential in crafting Bordeaux-style blends.
We are 50+ wine professionals (sommeliers, buyers, MW candidates) across the US, UK, France, Greece, Italy, and beyond. We review wines via blind tastings with a standardized rubric, using both 100-point and 5-star scales.Same varietal, different acclaimed regions
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