Jannot
Rich, plush smoothness with a deep, sophisticated flavor profile that unfolds with gentle nuances of warm, spicy undertones.
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Tasting highlight
The grapes undergo fermentation in stainless steel to preserve fruit purity, followed by aging in a combination of new and neutral French oak barrels to add complexity and soften the tannins.


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This robust Tannat presents a deep garnet hue, indicative of its concentrated nature. The nose is a complex tapestry of blackcurrant, ripe plum, and earthy undertones, interwoven with hints of forest floor and cedar, suggesting well-judged oak integration. On the palate, it reveals a full-bodied structure with firm, yet polished tannins, providing a backbone to the wine's rich, dark fruit core. The acidity is vibrant, ensuring balance and a long, lingering finish accented by notes of dark chocolate and a whisper of graphite. This Tannat stands as a testament to Virginia's potential for crafting age-worthy reds.
Sommeliers and customer voices combined.
Based on 12 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Jannot
Rich, plush smoothness with a deep, sophisticated flavor profile that unfolds with gentle nuances of warm, spicy undertones.
Cjmnews
I have not visited Stinson, southwest of Charlottesville, Virginia, but I highly recommend it. They excel in Tannat, one of the finest Tannats in Virginia. I markedly enjoy their Tannat, which boasts a rich, intense fruit profile without being overly jammy, with undertones of oak and well-integrated tannins, accompanied by seamless acidity. It pairs seamlessly with a rib eye. I would return to Stinson in the future.
Wjl
A highly regarded Virginia red from a father-daughter winemaking team, demonstrating the full range of Tannat's characteristics. The wine's robust aroma is shaped by by a strong impression of acidic bramble and a nuance of marker. As the wine ages, its tannins build and intensify, gradually overpowering the fruit flavors. The trail is short and clean, with a delicate echo of blueberries and white peppercorns.
Based on 12 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Jannot
Rich, plush smoothness with a deep, sophisticated flavor profile that unfolds with gentle nuances of warm, spicy undertones.
Cjmnews
I have not visited Stinson, southwest of Charlottesville, Virginia, but I highly recommend it. They excel in Tannat, one of the finest Tannats in Virginia. I markedly enjoy their Tannat, which boasts a rich, intense fruit profile without being overly jammy, with undertones of oak and well-integrated tannins, accompanied by seamless acidity. It pairs seamlessly with a rib eye. I would return to Stinson in the future.
Wjl
A highly regarded Virginia red from a father-daughter winemaking team, demonstrating the full range of Tannat's characteristics. The wine's robust aroma is shaped by by a strong impression of acidic bramble and a nuance of marker. As the wine ages, its tannins build and intensify, gradually overpowering the fruit flavors. The trail is short and clean, with a delicate echo of blueberries and white peppercorns.
Stinson Vineyards Tannat is praised for its rich, full-bodied profile with deep fruit flavors and earthy undertones. Some find it smooth and well-balanced with a silky finish, while others note its robust tannins that can overpower the fruit. Common descriptors include spicy undertones, oak, and a hint of flint. It pairs well with hearty meats, though patience is needed for it to fully develop.
This robust Tannat presents a deep garnet hue, indicative of its concentrated nature. The nose is a complex tapestry of blackcurrant, ripe plum, and earthy undertones, interwoven with hints of forest floor and cedar, suggesting well-judged oak integration. On the palate, it reveals a full-bodied structure with firm, yet polished tannins, providing a backbone to the wine's rich, dark fruit core. The acidity is vibrant, ensuring balance and a long, lingering finish accented by notes of dark chocolate and a whisper of graphite. This Tannat stands as a testament to Virginia's potential for crafting age-worthy reds.
We are 50+ wine professionals (sommeliers, buyers, MW candidates) across the US, UK, France, Greece, Italy, and beyond. We review wines via blind tastings with a standardized rubric, using both 100-point and 5-star scales.Same varietal, different acclaimed regions