In stock
Tasting highlight
The wine undergoes fermentation in stainless steel tanks to preserve its vibrant fruit character, followed by aging in neutral oak barrels to add subtle complexity without overpowering the natural flavors.
The Rossello Rosso presents with a deep garnet hue, indicative of its robust character. On the nose, it unfurls layers of black cherry, cassis, and a subtle hint of dried herbs, underscored by well-integrated oak nuances. The palate is full-bodied, showcasing a harmonious balance between ripe tannins and vibrant acidity, which frames the wine's core of dark fruit and earthy minerality. The finish is long and complex, with whispers of dark chocolate and a touch of anise. This wine exemplifies the quintessential elegance and depth expected from a premium Italian red, promising excellent aging potential.
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