Henkeo
Delightful champagne experience, perfect for special occasions. A small, family-owned producer in the Bouzy region, producing 12,000 bottles annually. The blend is 70% Chardonnay and 30% Pinot Noir, aged for three years on the lees. No malolactic fermentation was carried out, resulting in a fresh and dry style. The dosage is 5g/L, making it a very refreshing and easy-drinking champagne. A well-balanced and pleasant wine, ideal for those searching for a light and easy-to-drink champagne.

















































































































































































































