Fabien
Supple and refined, with a well blended blend of ripe red berries and subtle tannins.
Loading page
Loading wine details
Loading wine details
, save 6% per bottle!
In stock
Tasting highlight
The winemaking process involves traditional techniques, including long maceration and aging in oak barrels, resulting in a complex and elegant wine with notes of dark fruit, spice, and earthy undertones.


We are not just an online wine shop.
A wine-specialist intelligence trained on real expertise, not a generic ChatGPT. Voss AI is shaped by our Voss Experts — 50+ wine professionals, sommeliers, buyers, and MW candidates across the US, UK, France, Greece, Italy, and beyond.
Expert-driven ratings and notes from real wine professionals.
Personalize by taste, budget, and delivery location.
Like wine, it gets better over time. Voss AI remembers your preferences.






This intense red from Lisini, the Brunello di Montalcino Ugolaia, is a captivating combination of aromas and flavors. On the nose, notes of ripe cherry, red currants, and anise are complemented by nuances of leather, forest floor, and sweet spices. The palate is lush and balanced, with ripe tannins that linger on the long finish. It is a complex and seductive wine that will only continue to improve with age.
Same varietal, different acclaimed regions
Sommeliers and customer voices combined.
Based on 31 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Fabien
Supple and refined, with a well blended blend of ripe red berries and subtle tannins.
Sebastaso
Rich, opulent Brunello that ideally complements the vibrant atmosphere of the Belgian seaside, with a nose of old fruit and wet farm ground that unfolds into a harmonious, wholesome flavor profile that stays on the palate.
Parnia
Balanced and elegant wine with a floral and slightly sweet character, Ugolaia's single vineyard bottling is a standout, uniquely in recent years where it has achieved a perfect cohesion and approachability. The wine's concentrated purple color is matched by a character of dried hibiscus, dried violet, Morello cherry, raspberry, cranberry, mulberry, thyme, and rosemary, with a medium to full body and elegant tannins. The zest is balanced, and the tastes are complex, with accents of dried cranberry, sour cherry, quince paste, clove, and nutmeg.
Based on 31 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Fabien
Supple and refined, with a well blended blend of ripe red berries and subtle tannins.
Sebastaso
Rich, opulent Brunello that ideally complements the vibrant atmosphere of the Belgian seaside, with a nose of old fruit and wet farm ground that unfolds into a harmonious, wholesome flavor profile that stays on the palate.
Parnia
Balanced and elegant wine with a floral and slightly sweet character, Ugolaia's single vineyard bottling is a standout, uniquely in recent years where it has achieved a perfect cohesion and approachability. The wine's concentrated purple color is matched by a character of dried hibiscus, dried violet, Morello cherry, raspberry, cranberry, mulberry, thyme, and rosemary, with a medium to full body and elegant tannins. The zest is balanced, and the tastes are complex, with accents of dried cranberry, sour cherry, quince paste, clove, and nutmeg.
Lisini Brunello di Montalcino Ugolaia is praised for its rich, complex flavors and elegant structure. Many appreciate its notes of red berries, forest floor, and herbs, with a smooth, long finish. While some find it well-balanced and refined, others note occasional lack of density or energy. The wine's aging potential and harmonious blend of flavors make it a favorite among enthusiasts.
This intense red from Lisini, the Brunello di Montalcino Ugolaia, is a captivating combination of aromas and flavors. On the nose, notes of ripe cherry, red currants, and anise are complemented by nuances of leather, forest floor, and sweet spices. The palate is lush and balanced, with ripe tannins that linger on the long finish. It is a complex and seductive wine that will only continue to improve with age.
We are 50+ wine professionals (sommeliers, buyers, MW candidates) across the US, UK, France, Greece, Italy, and beyond. We review wines via blind tastings with a standardized rubric, using both 100-point and 5-star scales.