Le Rocher des Violettes Pétillant Montlouis-sur-Loire is a refined Pétillant Naturel from the heart of Touraine, between the Loire and Cher rivers. Produced from 10-year-old Chenin Blanc vines in the Montlouis-sur-Loire appellation, this sparkling wine captures the unique character of its clay-limestone terroir. Vinified in stainless steel tanks, the wine undergoes a natural fermentation process that continues in the bottle, without the addition of exogenous yeast, unlike Champagne or Crémant. With 28 months of aging on the lees, the result is a beautifully effervescent wine, offering vibrant freshness and finesse. Le Rocher des Violettes Pétillant stands out for its balance, with lively bubbles, notes of apple and citrus, and a clean, crisp finish. A perfect representation of traditional craftsmanship and terroir-driven winemaking.
NOTES FROM VINOVOSS SOMMELIER
Le Rocher des Violettes Pétillant Montlouis-sur-Loire is a sparkling wine from the Montlouis-sur-Loire region in France.On the nose, this wine displays enticing aromas of fresh citrus fruits, such as lemon and grapefruit, accompanied by delicate floral notes. These aromas are further enhanced by a subtle mineral character, which is characteristic of the Montlouis-sur-Loire terroir.
The palate is crisp and refreshing, with vibrant acidity that balances the wine's natural sweetness. Flavors of ripe apples and pears mingle with zesty citrus notes, creating a harmonious and well-rounded profile. The bubbles add a lively and invigorating texture, making this wine a perfect choice for celebratory occasions or as an aperitif.
Le Rocher des Violettes Pétillant Montlouis-sur-Loire is best served chilled, around 8-10°C, to fully appreciate its vibrant and refreshing qualities. It pairs wonderfully with seafood dishes, such as oysters or grilled fish, as well as light salads and creamy cheeses.
The Loire Valley is a wine region located in the central and western part of France, stretching from the Atlantic coast to the Central Massif. It is renowned for its stunning landscapes with castles, its rich history and its diverse range of wines.
The Loire Valley has been producing wine since the Roman era, and it has been an important wine-producing region for centuries. In the Middle Ages, the wines of the Loire Valley were highly sought after by the French court. Today, the region is home to some of the most renowned wineries in the world.