Voss Expert tasting note
The aromas of melon, peach and citrus fruits are balanced with notes of honey and spice. On the palate, the wine is medium-bodied with a creamy texture and good acidity.
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Based on 51 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Murrman
I was thoroughly delighted by the wine's refreshing quality, which made it impossible to put down. The blend features a notable 15% Blanc component, and I must say that this wine is a rare treat. Its notes of Stonefruit, peach, and tropical fruit, accompanied by pineapple, are expertly seamless with a touch of honey and steady acidity. This varietal is not commonly found in domestic production, and I appreciate the exclusivity. Cheers!
Yeudy
This dish is a perfect combination of nuances and textures, with the rich, savory layers of marabella baked chicken and quinoa complemented by the freshness of frozen peas.
Tarko
The glass presentation is somewhat unappealing, with a noticeable sheen. The color is a pale, washed-out hue. The nose is defined by by a sweet and floral bouquet, with a gentle intensity. The aroma is akin to of citrus fruits, markedly orange and lemon, with a subtle note of spice. On the palate, the wine is deep and full-bodied, with a controlled level of acidity. The notes are complex and multifaceted, featuring accents of citrus, stone fruit, and a touch of sweetness. This wine would pair well with a Thai-inspired stir-fry, in particular one featuring grilled meats and a variety of vegetables.
Based on 51 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Murrman
I was thoroughly delighted by the wine's refreshing quality, which made it impossible to put down. The blend features a notable 15% Blanc component, and I must say that this wine is a rare treat. Its notes of Stonefruit, peach, and tropical fruit, accompanied by pineapple, are expertly seamless with a touch of honey and steady acidity. This varietal is not commonly found in domestic production, and I appreciate the exclusivity. Cheers!
Yeudy
This dish is a perfect combination of nuances and textures, with the rich, savory layers of marabella baked chicken and quinoa complemented by the freshness of frozen peas.
Tarko
The glass presentation is somewhat unappealing, with a noticeable sheen. The color is a pale, washed-out hue. The nose is defined by by a sweet and floral bouquet, with a gentle intensity. The aroma is akin to of citrus fruits, markedly orange and lemon, with a subtle note of spice. On the palate, the wine is deep and full-bodied, with a controlled level of acidity. The notes are complex and multifaceted, featuring accents of citrus, stone fruit, and a touch of sweetness. This wine would pair well with a Thai-inspired stir-fry, in particular one featuring grilled meats and a variety of vegetables.
L'Ecole No 41 Sémillon is praised for its rich, complex flavors of tropical fruit, citrus, and honey, with a smooth, creamy texture. While some appreciate its refreshing acidity and unique blend with Sauvignon Blanc, others find it lacks excitement. The wine's minerality and oak influence add depth, and it pairs well with a variety of dishes. Opinions vary on its sweetness, with some finding it balanced and others too sweet.
This L'Ecole No 41 Sémillon from Washington's Columbia Valley is a delightful white wine with a bright and clean character. The aromas of melon, peach and citrus fruits are balanced with notes of honey and spice. On the palate, the wine is medium-bodied with a creamy texture and good acidity. The flavors of ripe pear, sweet almond and a hint of white pepper are framed by a crisp finish. Enjoy this delightful Sémillon with grilled seafood or a light pasta dish.
We are 50+ wine professionals (sommeliers, buyers, MW candidates) across the US, UK, France, Greece, Italy, and beyond. We review wines via blind tastings with a standardized rubric, using both 100-point and 5-star scales.Same varietal, different acclaimed regions
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