Pascalis
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Tasting highlight
It has an intense ruby color and an aroma of ripe red and black fruit, combined with notes of forest floor, cedar, and spice.
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This Spanish red from Juan Gil is a bright and juicy expression of Monastrell grapes. The nose is filled with aromas of ripe red fruits, toasted oak and spices. On the palate, it is full of juicy blackberry, plum and raspberry flavors with a hint of toasted oak and a nice silky texture. The finish lingers with a pleasant hint of spice. Enjoy this wine with a grilled steak or hearty stew.
Same varietal, different acclaimed regions
Sommeliers and customer voices combined.
Based on 416 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Pascalis
Ervine
Risako Carvoeira
Based on 416 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Pascalis
Ervine
Risako Carvoeira
Juan Gil Jumilla Blue Label is praised for its rich, full-bodied profile with dark fruit, chocolate, and spice notes. The blend of Monastrell, Cabernet Sauvignon, and Syrah is well-received for its complexity and smooth tannins. While some enjoy its robust character and long finish, others find it overpowering. The wine's aging potential and value for money are frequently highlighted.
This Spanish red from Juan Gil is a bright and juicy expression of Monastrell grapes. The nose is filled with aromas of ripe red fruits, toasted oak and spices. On the palate, it is full of juicy blackberry, plum and raspberry flavors with a hint of toasted oak and a nice silky texture. The finish lingers with a pleasant hint of spice. Enjoy this wine with a grilled steak or hearty stew.
We are 50+ wine professionals (sommeliers, buyers, MW candidates) across the US, UK, France, Greece, Italy, and beyond. We review wines via blind tastings with a standardized rubric, using both 100-point and 5-star scales.