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A vibrant expression of Gamay Noir, this wine presents a translucent ruby hue, exuding aromas of wild strawberry, red currant, and a whisper of violet. On the palate, it showcases an elegant structure with fine-grained tannins and a lively acidity that underscores its freshness. The mid-palate reveals layers of cranberry and pomegranate, interwoven with subtle notes of white pepper and a hint of earthiness, characteristic of its terroir. The finish is long and precise, with a mineral edge that speaks to its cool-climate origins, making it a quintessential representation of modern Californian Gamay.
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