Courtneyt Lacar
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Tasting highlight
Gaja Barbaresco is made from the Nebbiolo grape, and offers intense aromas of red fruits, violets, spices, and a hint of leather. On the palate, it is full-bodied with firm tannins, bright acidity, and a long, lingering finish.

This Gaja Barbaresco offers an inviting bouquet of dark cherry, dried herb, and anise. On the palate, the wine has a soft, rounded texture and offers ripe red fruit flavors, with a subtle hint of earth and spice. The tannins are well-integrated and the finish is long and complex. An excellent expression of the grape, and a lovely example of the Barbaresco style.
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