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Albariño
Same varietal, different acclaimed regions
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Sommeliers and customer voices combined.
Pozzi
Vibrant, sun-kissed wine with a radiant complexion. refined scents of white blossoms, lively apples, and ripe pears mingle with elegant layers of oak and a touch of the sea. The impression is a masterful evenness of richness and freshness, tempered by a lively acidity. A most intriguing and clean wine, notably when aged on older vines.
Yuan-Kai
Smooth entry level Leirana Albariño with a pale lemon hue, revealing a consistent stability of green apple, lemon zest, and pineapple. The wine's dry, high bracing quality and medium body make it a fabulous introduction to the varietal. Aged for 7 months on the lees and 20% in oak vats, this wine benefits from a gentle oak influence. The ending is medium, with a crisp, refreshing quality that will appeal to those searching for a well-balanced, easy-drinking Albariño. A very good entry level, with potential for further development.
Ampy Destin
Lively albariño with a racy bracing quality and citrusy aromas and flavors, initially similar to of Assyrtiko, but gradually yielding to richer, more exotic fruit hints as it matures.
Pozzi
Vibrant, sun-kissed wine with a radiant complexion. refined scents of white blossoms, lively apples, and ripe pears mingle with elegant layers of oak and a touch of the sea. The impression is a masterful evenness of richness and freshness, tempered by a lively acidity. A most intriguing and clean wine, notably when aged on older vines.
Yuan-Kai
Smooth entry level Leirana Albariño with a pale lemon hue, revealing a consistent stability of green apple, lemon zest, and pineapple. The wine's dry, high bracing quality and medium body make it a fabulous introduction to the varietal. Aged for 7 months on the lees and 20% in oak vats, this wine benefits from a gentle oak influence. The ending is medium, with a crisp, refreshing quality that will appeal to those searching for a well-balanced, easy-drinking Albariño. A very good entry level, with potential for further development.
Ampy Destin
Lively albariño with a racy bracing quality and citrusy aromas and flavors, initially similar to of Assyrtiko, but gradually yielding to richer, more exotic fruit hints as it matures.
Forjas del Salnés Leirana Albariño is praised for its vibrant citrus and stone fruit flavors, with hints of minerality and salinity. While some appreciate its lively acidity and crisp finish, others find the zest overwhelming. The wine often features notes of green apple, pear, and floral elements, with a touch of oak adding complexity. It's a well-balanced wine, appealing to those who enjoy a refreshing and clean profile.
The Forjas del Salnés Leirana Albariño is a remarkable wine that showcases the best qualities of the Albariño grape variety. With its vibrant and expressive character, this wine is a true delight. On the nose, the Leirana Albariño offers a bouquet of fresh citrus fruits, such as lemon and grapefruit, accompanied by subtle floral notes. There is also a hint of minerality that adds complexity to the aroma profile. The palate is equally impressive, with a crisp and refreshing acidity that brings a lively energy to the wine. Flavors of ripe peach, green apple, and tropical fruits dance on the tongue, creating a harmonious balance of sweetness and acidity. The wine's medium body and smooth texture further enhance the overall drinking experience. The Leirana Albariño is a versatile wine that pairs well with a variety of dishes. Its vibrant acidity makes it an excellent companion for seafood, particularly shellfish and grilled fish. It also complements lighter poultry dishes and fresh salads. Overall, the Forjas del Salnés Leirana Albariño is a superb example of the Albariño varietal. Its expressive aromas, refreshing acidity, and delightful flavors make it a wine worth savoring. Whether enjoyed on its own or paired with food, this wine is sure to impress.
We are 50+ wine professionals (sommeliers, buyers, MW candidates) across the US, UK, France, Greece, Italy, and beyond. We review wines via blind tastings with a standardized rubric, using both 100-point and 5-star scales.
