Idelette
Wine's condition can be described as oxidised and reduced, indicating a loss of its original state.
The actual product may vary from the images shown on the website.

Sommeliers and customer voices combined.
Idelette
Wine's condition can be described as oxidised and reduced, indicating a loss of its original state.
Eos Kosmenko
Nuanced nose, with a fruity undertone, and a rich, polished texture. The mouthfeel is well-balanced, with a balanced interplay of liveliness and tannins. The freshness is spot on, and the ripeness is precisely executed. However, the all around sensation is somewhat one-dimensional. A more smooth and dimensional wine is available from the same vintage, the Nossa Calcario. Return to the Nossa Calcario for a more comforting and polished sampling experience.
Burlet Oskooi
Wine of remarkable freshness and vitality, with a straw-coloured pigment that belies its nuanced and multifaceted character. The aroma is a masterful blend of citrus, apricot, and bread notes, with a subtle accent of wax and walnut undertones. The style is a deliberate and deliberate exercise in oxidation, yielding a wine that is both dry and mineral-rich. The sensation is a veritable feast of fresh fruit, with an intense and satisfying autolyse that adds intensity and complexity. The finish is long and mineral, with a elegant suggestion of bitterness that extends pleasantly. Overall, a wine that is both a joy to drink and a true reflection of its maker's vision.
Idelette
Wine's condition can be described as oxidised and reduced, indicating a loss of its original state.
Eos Kosmenko
Nuanced nose, with a fruity undertone, and a rich, polished texture. The mouthfeel is well-balanced, with a balanced interplay of liveliness and tannins. The freshness is spot on, and the ripeness is precisely executed. However, the all around sensation is somewhat one-dimensional. A more smooth and dimensional wine is available from the same vintage, the Nossa Calcario. Return to the Nossa Calcario for a more comforting and polished sampling experience.
Burlet Oskooi
Wine of remarkable freshness and vitality, with a straw-coloured pigment that belies its nuanced and multifaceted character. The aroma is a masterful blend of citrus, apricot, and bread notes, with a subtle accent of wax and walnut undertones. The style is a deliberate and deliberate exercise in oxidation, yielding a wine that is both dry and mineral-rich. The sensation is a veritable feast of fresh fruit, with an intense and satisfying autolyse that adds intensity and complexity. The finish is long and mineral, with a elegant suggestion of bitterness that extends pleasantly. Overall, a wine that is both a joy to drink and a true reflection of its maker's vision.
Filipa Pato William Wouters Roleta Russa offers a diverse tasting experience. Some appreciate its freshness, citrus, and apricot notes with a mineral finish, while others find it oxidized and one-dimensional. The wine's nose features green apple and oak, with a rich texture and balanced tannins. It pairs well with grilled meats and salads, though some prefer the smoother Nossa Calcario.
This intriguing Bairrada red presents a deep garnet hue, offering a bouquet of ripe blackberries, crushed violets, and a hint of graphite. On the palate, it reveals a vibrant interplay of dark cherry and plum flavors, underscored by a mineral edge and finely-grained tannins. The wine's medium body is complemented by a refreshing acidity, which enhances its elegant structure and persistent finish. This wine exemplifies the potential of Baga grape in the region, showcasing both finesse and depth, making it a compelling choice for those seeking a distinctive expression of Portuguese terroir.
We are 50+ wine professionals (sommeliers, buyers, MW candidates) across the US, UK, France, Greece, Italy, and beyond. We review wines via blind tastings with a standardized rubric, using both 100-point and 5-star scales.Same varietal, different acclaimed regions
We are not just an online wine shop.
A wine-specialist intelligence trained on real expertise, not a generic ChatGPT. Voss AI is shaped by our Voss Experts — 50+ wine professionals, sommeliers, buyers, and MW candidates across the US, UK, France, Greece, Italy, and beyond.



Expert-driven ratings and notes from real wine professionals.
Personalize by taste, budget, and delivery location.
Like wine, it gets better over time. Voss AI remembers your preferences.