Kelcey Nesnaj
Cianoros grape: a tart and detailed wine with a sour cherry flavor profile, matched by a undertone of funk and a subtle spicey undertone, well integrated by dry tannins that linger on the palate.
Voss Expert tasting note
The nose is a tapestry of ripe black cherry and plum, interwoven with hints of dried herbs and a whisper of anise.
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Based on 8 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Kelcey Nesnaj
Cianoros grape: a tart and detailed wine with a sour cherry flavor profile, matched by a undertone of funk and a subtle spicey undertone, well integrated by dry tannins that linger on the palate.
Niclad
A sweet and fruity aroma, with notes of raspberry and cherry, sets the tone for a zesty and approachable wine. The tongue is light and easy to drink, with a mild sweetness that fades slowly on the finish.
Xicu
Unified union of profiles and textures, with the sweetness of strawberries and vanilla impeccably consistent by the dry oak notes, all blended by the richness of 20-month aged cheese and the warmth of honey from a local farm, resulting in a truly outstanding experience.
Based on 8 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Kelcey Nesnaj
Cianoros grape: a tart and detailed wine with a sour cherry flavor profile, matched by a undertone of funk and a subtle spicey undertone, well integrated by dry tannins that linger on the palate.
Niclad
A sweet and fruity aroma, with notes of raspberry and cherry, sets the tone for a zesty and approachable wine. The tongue is light and easy to drink, with a mild sweetness that fades slowly on the finish.
Xicu
Unified union of profiles and textures, with the sweetness of strawberries and vanilla impeccably consistent by the dry oak notes, all blended by the richness of 20-month aged cheese and the warmth of honey from a local farm, resulting in a truly outstanding experience.
Emilio Bulfon Cianoros is praised for its unique blend of flavors, including sour cherry, raspberry, and vanilla, with a touch of spice and funk. While some appreciate its tartness and vibrant character, others enjoy its sweetness and smooth finish. The wine's complexity is enhanced by dry tannins and a rich texture, making it a versatile choice for pairing with hearty meals.
Emilio Bulfon Cianoros presents a deep garnet hue, indicative of its robust character. The nose is a tapestry of ripe black cherry and plum, interwoven with hints of dried herbs and a whisper of anise. On the palate, this wine offers a harmonious balance of velvety tannins and vibrant acidity, creating a medium-bodied structure that is both elegant and assertive. The finish is long and nuanced, with lingering notes of dark chocolate and a subtle mineral undertone. This wine exemplifies the unique terroir of Friuli, making it a compelling choice for connoisseurs seeking depth and authenticity.
We are 50+ wine professionals (sommeliers, buyers, MW candidates) across the US, UK, France, Greece, Italy, and beyond. We review wines via blind tastings with a standardized rubric, using both 100-point and 5-star scales.Same varietal, different acclaimed regions