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Shiraz/Syrah
Sommeliers and customer voices combined.
Jhon
Light and smooth wine with a pale salmon hue, its clean and medium intensity aroma is noted for by nuances of cherry, raspberry, and jasmine. The tartness is dry, and yet the tannins are medium, giving the wine a gentle and rounded texture. The impression features a well blended equilibrium of flavors, with raspberry, grapefruit, and stone whispers complementing the wine's medium body and long finish.
Samille
Refreshing and bracing white wine with a pale salmon hue, featuring a clean and fragrant aroma of peach and rose water, with a dry and medium intensity finish.
Kierra
Ott's Provence vineyards are renowned for their elite quality. Château Romassan, in particular, is a outstanding example. The estate's commitment to hand-picking and selective sorting ensures that only the finest grapes are selected. The resulting wine is a masterclass in cohesion and harmony. Aged to perfection, it yields a delicate, harmonious flavor profile. The wine's color is a pale pink hue, with a character that offers the freshness of the berries and mild suggestions of spice. Upon tasting, the tongue is treated to a symphony of ripe peach, apricot, and strawberry notes. Overall, this wine is a testament to the skill and dedication of the Ott team.
Jhon
Light and smooth wine with a pale salmon hue, its clean and medium intensity aroma is noted for by nuances of cherry, raspberry, and jasmine. The tartness is dry, and yet the tannins are medium, giving the wine a gentle and rounded texture. The impression features a well blended equilibrium of flavors, with raspberry, grapefruit, and stone whispers complementing the wine's medium body and long finish.
Samille
Refreshing and bracing white wine with a pale salmon hue, featuring a clean and fragrant aroma of peach and rose water, with a dry and medium intensity finish.
Kierra
Ott's Provence vineyards are renowned for their elite quality. Château Romassan, in particular, is a outstanding example. The estate's commitment to hand-picking and selective sorting ensures that only the finest grapes are selected. The resulting wine is a masterclass in cohesion and harmony. Aged to perfection, it yields a delicate, harmonious flavor profile. The wine's color is a pale pink hue, with a character that offers the freshness of the berries and mild suggestions of spice. Upon tasting, the tongue is treated to a symphony of ripe peach, apricot, and strawberry notes. Overall, this wine is a testament to the skill and dedication of the Ott team.
Domaines Ott Château Romassan Rosé is praised for its elegant balance of fruit and floral notes, with prominent peach, strawberry, and citrus flavors. Many appreciate its refreshing acidity and smooth finish, though some find it overpriced. While some enjoy its complexity and aging potential, others feel it lacks depth. The wine's pale salmon hue and delicate aromas make it a popular choice for warm weather.
Critic Notes: The Domaines Ott Château Romassan Rosé (Coeur de Grain) is a delightful and elegant rosé wine. It showcases a beautiful pale pink color, which is characteristic of the Provence region. On the nose, this wine offers a bouquet of fresh red berries, such as strawberries and raspberries, accompanied by delicate floral notes. On the palate, the Château Romassan Rosé reveals a harmonious balance between its vibrant acidity and its luscious fruit flavors. The red berry notes persist, complemented by hints of citrus and a subtle minerality. This wine displays a remarkable finesse and a long, refreshing finish. Crafted with care, this rosé is made from a blend of traditional grape varieties, including Grenache, Cinsault, and Mourvèdre. The grapes are carefully selected and harvested at optimal ripeness to ensure the highest quality. The result is a wine that embodies the essence of Provence, capturing the region's sunny terroir and Mediterranean charm.
We are 50+ wine professionals (sommeliers, buyers, MW candidates) across the US, UK, France, Greece, Italy, and beyond. We review wines via blind tastings with a standardized rubric, using both 100-point and 5-star scales.Same varietal, different acclaimed regions
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