Darrin
Perfect accompaniment for a leisurely stroll through the rolling hills of Tuscany on a warm, sunny day
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Colle Santa Mustiola Vigna Flavia is a highly regarded Tuscan red wine produced from the Sangiovese grape.


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This wine opens with complex aromas of red cherry, plum, and hints of dried flowers, supported by subtle spice and earthy undertones. On the palate, Vigna Flavia is medium to full-bodied, with firm tannins and bright acidity, offering flavors of red fruit, leather, and forest floor. The structure and aging potential make it an excellent match for roasted meats, aged cheeses, or Tuscan cuisine.
Sommeliers and customer voices combined.
Based on 5 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Darrin
Perfect accompaniment for a leisurely stroll through the rolling hills of Tuscany on a warm, sunny day
Jannich
Inviting surprise from Chiusi, with a nice evenness of fruit and a medium build, demonstrating a superb bargain for the price.
Lawyer
Truly top notch Brunello that exceeded my expectations in the last year.
Based on 5 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Darrin
Perfect accompaniment for a leisurely stroll through the rolling hills of Tuscany on a warm, sunny day
Jannich
Inviting surprise from Chiusi, with a nice evenness of fruit and a medium build, demonstrating a superb bargain for the price.
Lawyer
Truly top notch Brunello that exceeded my expectations in the last year.
Colle Santa Mustiola Vigna Flavia is praised for its elegant blend of cherry and black fruits, smooth finish, and harmonious tannins. While some appreciate its mature and nuanced Sangiovese character, others find it a superb bargain for the price. It's described as a top-notch Brunello, perfect for leisurely enjoyment, especially in Tuscany's scenic landscapes.
This wine opens with complex aromas of red cherry, plum, and hints of dried flowers, supported by subtle spice and earthy undertones. On the palate, Vigna Flavia is medium to full-bodied, with firm tannins and bright acidity, offering flavors of red fruit, leather, and forest floor. The structure and aging potential make it an excellent match for roasted meats, aged cheeses, or Tuscan cuisine.
We are 50+ wine professionals (sommeliers, buyers, MW candidates) across the US, UK, France, Greece, Italy, and beyond. We review wines via blind tastings with a standardized rubric, using both 100-point and 5-star scales.Same varietal, different acclaimed regions