Château de Vaudieu Châteauneuf-du-Pape Blanc

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Château de Vaudieu

Château de Vaudieu Châteauneuf-du-Pape Blanc

Name: Château de Vaudieu Châteauneuf-du-Pape Blanc
Brand: Château de Vaudieu
Price: null USD
Rating: 4.75 (0 reviews)

France, Rhone

White wine

4.8

Expert Rating

4.0

Regularly Reviewed

WINE DESCRIPTION

Château de Vaudieu Châteauneuf-du-Pape Blanc is a premium white wine produced by the renowned Château de Vaudieu winery in the Châteauneuf-du-Pape appellation of the Rhône Valley. The vineyard features a unique terroir with sandy soils and a Mediterranean climate, which imparts a distinct character to the wine. The winemaking process involves a careful selection of the best grapes, followed by gentle pressing and fermentation in oak barrels. The resulting wine is a complex and elegant blend of Grenache Blanc, Clairette, and Roussanne, with notes of white flowers, citrus, and honey. This wine is a perfect match for seafood, poultry, and creamy cheeses.

NOTES FROM VINOVOSS SOMMELIER

This Château de Vaudieu Châteauneuf-du-Pape Blanc is a delightful white wine with a bright, fresh nose of citrus, white peach, and honey.On the palate, it is medium-bodied, with a crisp acidity and a lingering finish of lemon, melon, and mineral. The wine has a great balance of fruit and acidity, making it a perfect accompaniment to a variety of seafood dishes. Enjoy this delightful white now or over the next few years.

EXPERT RATING

4.8

DRINKING WINDOW

Now

2036

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

High

No/Low

Very High

Intensity:

Fragrant

Subtle

Powerful

Body:

Rich

Light Bodied

Full Bodied

Acidity:

Refreshing

Soft

Crisp

Tannin:

No tannin

No Tannin

Grippy

GRAPES (3)

Grenache Blanc

Clairette

ORIGINS

Winery: Château de Vaudieu

Region: Rhone

The Rhone wine region is located in southeastern France. It runs along the Rhone River roughly from Lyon in the north to Avignon in the south. It is divided into two main sub-regions: the Northern Rhone, running from Lyon to Montelimar, and the Southern Rhone, from Montelimar to Avignon. Although wines of all color are made, both regions are most famous for thier red wine. The Northern Rhone is known for its full-bodied red wines made from Syrah grapes with the possible inclusion of some white grapes, while the Southern Rhone is known for its blends of Grenache, Syrah, and Mourvèdre grapes. The region has a long history of wine production, dating back to the ancient Romans with the sites of some former Roman vineyards being replanted surrounding the town of Vienne.

CUSTOMER RATING

4.0

0 Reviews