Cascina Chicco Cuvée Zero Metodo Classico Extra Brut Rosé is a delightful sparkling wine that showcases the expertise of its producer. Crafted in the renowned appellation of Piedmont, Italy, this wine is made using the traditional method, known as Metodo Classico, which involves a second fermentation in the bottle. The vineyard features optimal conditions, with its well-drained soils and favorable climate, resulting in grapes of exceptional quality. The winemaking process is carefully executed, ensuring that the wine retains its vibrant and elegant character. With its extra brut style, this rosé offers a crisp and refreshing taste, with delicate notes of red fruits and a fine, persistent mousse. Perfect for any celebration or special occasion, this wine is a true expression of craftsmanship and quality.
NOTES FROM VINOVOSS SOMMELIER
Cascina Chicco Cuvée Zero Metodo Classico Extra Brut Rosé is an exquisite sparkling wine that showcases the expertise of the producer.On the nose, expect vibrant aromas of red berries, such as strawberries and raspberries, accompanied by floral notes and hints of citrus. The palate offers a refreshing and crisp experience, with lively acidity and a fine mousse. Flavors of red fruits continue to dominate, complemented by subtle mineral undertones.
Cascina Chicco Cuvée Zero Metodo Classico Extra Brut Rosé is a versatile wine that can be enjoyed on its own as an aperitif or paired with a variety of dishes. Its acidity and effervescence make it a great companion for seafood, particularly shellfish and sushi. It also pairs well with light, creamy cheeses and can be a delightful addition to a summer picnic or celebration.
Piemonte, located in the northwest of Italy, is one of the most renowned wine regions in the world. It is home to some of the most iconic wines, such as Barolo and Barbaresco, and is renowned for its stunning landscapes and centuries-old winemaking traditions. It is also home to the world famous sparkling wine Moscato d’Asti.
The history of winemaking in Piemonte dates back to the ancient Romans, who planted the first vines in the region. Since then, the region has become a major producer of some of the world's finest wines. The region's winemaking industry was revolutionized by the introduction of the modern winemaking techniques of the French. This led to the emergence of some of the most iconic wines of the region, such as Barolo and Barbaresco.