Mambo
Voluptuous and buttery tasting awaits, with a velvety and plush body that fills the palate. A gratifying and lavish treat that is well worth the investment.
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Voss Expert tasting note
This wine is made from the Fiano grape variety, which is known for producing wines with vibrant acidity and complex flavors.


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Sommeliers and customer voices combined.
Based on 32 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Mambo
Voluptuous and buttery tasting awaits, with a velvety and plush body that fills the palate. A gratifying and lavish treat that is well worth the investment.
Denhill
Soft stability of peach and apple on the nose, with a gentle honey and mineral undertone. A hint of vanilla adds depth, but the aftertaste is somewhat marred by a growing bitterness, tempered by a creamy body and notes of oak. in contrast pleasant, the tail lingers, making it a less-than-ideal highlight for repeat consumption.
Toshihisa
Complex and captivating wine with a rich, tart character, balanced by a light sweetness and a touch of oak. The citrus and fruit touches are well-integrated, with a pleasing brightness and a linger that continues with a touch of saltiness.
Based on 32 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Mambo
Voluptuous and buttery tasting awaits, with a velvety and plush body that fills the palate. A gratifying and lavish treat that is well worth the investment.
Denhill
Soft stability of peach and apple on the nose, with a gentle honey and mineral undertone. A hint of vanilla adds depth, but the aftertaste is somewhat marred by a growing bitterness, tempered by a creamy body and notes of oak. in contrast pleasant, the tail lingers, making it a less-than-ideal highlight for repeat consumption.
Toshihisa
Complex and captivating wine with a rich, tart character, balanced by a light sweetness and a touch of oak. The citrus and fruit touches are well-integrated, with a pleasing brightness and a linger that continues with a touch of saltiness.
Antonio Caggiano Béchar Fiano di Avellino is praised for its complex and rich profile, featuring floral, citrus, and tropical notes. While some appreciate its buttery and velvety texture, others note a hint of bitterness in the aftertaste. The wine often displays a smooth, polished finish and is well-suited for pairing with seafood. Its vibrant acidity and mineral undertones are consistently highlighted.
The Antonio Caggiano Béchar Fiano di Avellino is a remarkable white wine from the Campania region of Italy. This wine is made from the Fiano grape variety, which is known for producing wines with vibrant acidity and complex flavors. On the nose, the Béchar Fiano di Avellino offers enticing aromas of ripe citrus fruits, such as lemon and grapefruit, along with hints of white flowers and a touch of minerality. These aromas continue to evolve and become more pronounced as the wine opens up. The palate of this wine is equally impressive. It showcases a beautiful balance between the refreshing acidity and the rich, textured mouthfeel. Flavors of juicy pear, green apple, and tropical fruits dance on the palate, accompanied by a subtle nuttiness and a touch of salinity. The finish is long and satisfying, leaving a lingering impression of citrus zest. The Antonio Caggiano Béchar Fiano di Avellino is a versatile wine that pairs well with a variety of dishes. It complements seafood, such as grilled shrimp or seared scallops, perfectly. Additionally, it can be enjoyed on its own as a delightful aperitif. Overall, this wine is a true expression of the Fiano grape and the terroir of Avellino. It showcases the craftsmanship of Antonio Caggiano, a renowned winemaker in the region. With its vibrant acidity, complex flavors, and elegant structure, the Béchar Fiano di Avellino is a wine that is sure to impress both wine enthusiasts and novices alike.
We are 50+ wine professionals (sommeliers, buyers, MW candidates) across the US, UK, France, Greece, Italy, and beyond. We review wines via blind tastings with a standardized rubric, using both 100-point and 5-star scales.Same varietal, different acclaimed regions