Sandya
Subtle and alluring blend of rare, aged wines, expertly crafted in oak barrels for a minimum of 12 months. A cohesive and unexpected fusion of tones and textures.




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Arinarnoa, Marselan, Caladoc
Sommeliers and customer voices combined.
Based on 5 customer reviews.
I love it!
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Customer
Voss Expert
Sandya
Subtle and alluring blend of rare, aged wines, expertly crafted in oak barrels for a minimum of 12 months. A cohesive and unexpected fusion of tones and textures.
Tarvia
Intense and full-bodied wine with a supple texture, the Marselan offers a balanced integration of light oak and warm red fruit flavors, with a nuanced dash of spice and a gentle finish.
Mandine
Rich, full-bodied red wine with a deep, bold color. A nuanced essence of black fruits, red berries, and herbal notes, with touches of farmyard and oak. The palate is medium-bodied, with a fruity and slightly salty character, cohesive by mild tannins and a medium finish. A wine that would benefit from a more refined, organic approach.
Based on 5 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Sandya
Subtle and alluring blend of rare, aged wines, expertly crafted in oak barrels for a minimum of 12 months. A cohesive and unexpected fusion of tones and textures.
Tarvia
Intense and full-bodied wine with a supple texture, the Marselan offers a balanced integration of light oak and warm red fruit flavors, with a nuanced dash of spice and a gentle finish.
Mandine
Rich, full-bodied red wine with a deep, bold color. A nuanced essence of black fruits, red berries, and herbal notes, with touches of farmyard and oak. The palate is medium-bodied, with a fruity and slightly salty character, cohesive by mild tannins and a medium finish. A wine that would benefit from a more refined, organic approach.
Albet i Noya Ocell De Foc Penedès is praised for its full-bodied and intense character, with notes of red and black fruits, spices, and oak. While some appreciate its smooth finish and balanced integration of flavors, others suggest it could benefit from a more refined approach. The wine's complex aromas include licorice, bayleaf, and forest floor, providing a rich and satisfying drinking experience.
This distinctive Penedès red captivates with its deep garnet hue and aromatic bouquet of ripe blackcurrant, crushed violets, and subtle hints of Mediterranean herbs. On the palate, it reveals a harmonious interplay of velvety tannins and vibrant acidity, underscoring its well-structured body. Layers of dark cherry and plum are interwoven with nuances of graphite and a whisper of anise, leading to a long, mineral-driven finish. This wine exemplifies the elegance and complexity typical of the region, offering a compelling expression that will intrigue both seasoned palates and those exploring the depth of Catalonian reds.
We are 50+ wine professionals (sommeliers, buyers, MW candidates) across the US, UK, France, Greece, Italy, and beyond. We review wines via blind tastings with a standardized rubric, using both 100-point and 5-star scales.Same varietal, different acclaimed regions