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Paul Lato is a wine producer in Santa Maria, California.

Its vineyard sources in Santa Maria Valley include Sierra Madre, with Pinot Noir (Dijon clones 115 and 667) and Chardonnay (Wente clone), and Bien Nacido, with Syrah (Estrella clone) and Grenache (Alban clone). During the growing season, yields are restricted to concentrate flavor, while harvest timing follows physiological ripeness and varies with the vintage. In the cellar, the approach combines minimal intervention, cleanliness and purity of intention, with small lots allowing gentle handling throughout winemaking. Because every vintage is different, winemaking does not follow fixed recipes.
On VinoVoss, Paul Lato has 7 wines in stock: 5 red, 2 white. Their average rating is 4.3 out of 5 from 35 ratings.

3.8
Points
Save
30%

4.5
Points
Save
13%

4.7
Points
Save
40%

4.3
Points

4.5
Points
Save
30%

4.5
Points
4.6
Points
White (2)

Sources: paullatowines.com/about-us (opens in a new tab) · paullatowines.com (opens in a new tab) · paullatowines.com/vineyards/sierra-madre (opens in a new tab) · paullatowines.com/vineyards/bien-nacido (opens in a new tab)

Central Coast California, United States

Central Coast California, United States

Central Coast California, United States

Central Coast California, United States

Central Coast California, United States

Central Coast California, United States