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Voss Expert tasting note
On the nose, aromas of tart red berries, delicate spices, and subtle herbaceous notes all make for an inviting first impression.
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Based on 26 customer reviews.
I love it!
Not for me
Customer
Voss Expert
T.D
Robust and full-bodied red wine with a deep, opaque red color, delivering a subtle yet enjoyable experience. The wine's flavor profile is highlighted by a seamless symmetry of sweet and savory notes, with a prominent strawberry and white pepper presence.
Mvm
Pleasant, easy going wine with a certain charm, despite some minor flaws. Its low so2 levels and slightly underripe character make it a nice, easy-drinking option. As it warmed up, the green layers emerged, adding layers and sophistication to the wine. However, its in total quality is somewhat compromised by these minor issues.
Schelto
Dimensional and dynamic wine that underwent significant transformations over the course of the tasting period. The pairing with the intended meal proved to be a challenging and ultimately unsuccessful endeavor. 100% Gamay from the renowned Moulin a Vent AOC from Beaujolais. 80-year-old vines planted in 1911 and 1950. alluring aromas of red cherry, wild strawberry, eucalyptus, and fresh white pepper. A round and fruity tactile quality gave way to a racy and bracing finish, but ultimately fell short of expectations due to the poor vintage.
Based on 26 customer reviews.
I love it!
Not for me
Customer
Voss Expert
T.D
Robust and full-bodied red wine with a deep, opaque red color, delivering a subtle yet enjoyable experience. The wine's flavor profile is highlighted by a seamless symmetry of sweet and savory notes, with a prominent strawberry and white pepper presence.
Mvm
Pleasant, easy going wine with a certain charm, despite some minor flaws. Its low so2 levels and slightly underripe character make it a nice, easy-drinking option. As it warmed up, the green layers emerged, adding layers and sophistication to the wine. However, its in total quality is somewhat compromised by these minor issues.
Schelto
Dimensional and dynamic wine that underwent significant transformations over the course of the tasting period. The pairing with the intended meal proved to be a challenging and ultimately unsuccessful endeavor. 100% Gamay from the renowned Moulin a Vent AOC from Beaujolais. 80-year-old vines planted in 1911 and 1950. alluring aromas of red cherry, wild strawberry, eucalyptus, and fresh white pepper. A round and fruity tactile quality gave way to a racy and bracing finish, but ultimately fell short of expectations due to the poor vintage.
This Cru Moulin-a-Vent Gamay offers rich dark fruit flavors and balanced structure, with many praising its strawberry, cherry, and pepper notes alongside smooth tannins. While some note excellent aging potential and velvety texture, others mention occasional green undertones and vintage variability. Reviews highlight its food pairing versatility and quality-price ratio.
This Yohan Lardy Cru Moulin-a-Vent Les Michelons is a fantastic expression of the Gamay grape. On the nose, aromas of tart red berries, delicate spices, and subtle herbaceous notes all make for an inviting first impression. On the palate, the wine is medium-bodied with a juicy core of strawberry, raspberry, and cherry fruit, as well as soft tannins and a mineral quality that lingers on the finish. Overall, this is a well-structured and balanced wine with a bright, fresh quality that will pair beautifully with roasted vegetables or grilled meats.
We are 50+ wine professionals (sommeliers, buyers, MW candidates) across the US, UK, France, Greece, Italy, and beyond. We review wines via blind tastings with a standardized rubric, using both 100-point and 5-star scales.Same varietal, different acclaimed regions
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