WINE DESCRIPTION
This captivating Nero d'Avola hails from Sicily's western coast, offering an alluring aroma of cherries and spice. On the palate, it is juicy yet restrained, with savory undertones, making it a medium-bodied delight with fine tannins. It's a fantastic everyday red, crafted by Valdibella, an impressive cooperative in western Sicily. Valdibella is dedicated to promoting biodiversity and has a strong social impact, as they actively participate in the Addiopizzo anti-mafia movement. This commitment to quality and ethics shines through in this vibrant and flavorful wine, making it a standout choice for those seeking both taste and purpose.
NOTES FROM VINOVOSS SOMMELIER
Valdibella Kerasos is a delightful red wine hailing from Sicily, Italy.This wine offers the unique characteristics of the Nero d'Avola grape variety, which is native to the region.
On the nose, Valdibella Kerasos offers an enticing bouquet of ripe red fruits, such as cherries and raspberries, accompanied by subtle floral notes. These aromas are complemented by hints of spice, such as black pepper and cloves, adding complexity to the overall profile.
The palate of Valdibella Kerasos is medium-bodied, with a smooth and velvety texture. The ripe red fruit flavors continue to shine, with a touch of sweetness that is well-balanced by refreshing acidity. The wine displays a harmonious integration of flavors, showcasing the skillful craftsmanship of the winemakers.
The finish of Valdibella Kerasos is long and satisfying, leaving a lingering impression of juicy red fruits and a subtle hint of spice. This wine is a versatile companion to a wide range of dishes, including grilled meats, pasta with tomato-based sauces, and aged cheeses.
EXPERT RATING
4.3
DRINKING WINDOW
Now
2027
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Mildly aromatic
Subtle
Powerful
Body:
Bold
Light Bodied
Full Bodied
Acidity:
Refreshing
Soft
Crisp
Tannin:
Grainy
No Tannin
Grippy
GRAPES (1)
Nero d'Avola
ORIGINS
Winery: Valdibella
Region: Sicily
Sicily is an Italian island located in the Mediterranean Sea, just off the "toe" of the Italian peninsula. It is the largest island in the Mediterranean and is home to a rich and diverse terroir and wine culture.
Sicily has a long and storied history of winemaking, with evidence of viticulture dating back to the 8th century BC. The island has been home to many different cultures over the centuries, including the Greeks, Romans, Arabs, and Normans, all of whom have left their mark on the island's wine culture. Today, Sicily is one of Italy's most important wine regions, producing a wide range of styles from both indigenous and international grape varieties.CUSTOMER RATING
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