Riondo
Riondo Blu Prosecco
3.8
Expert Rating
3.5
Highly Reviewed
Non-vintage
WINE DESCRIPTION
Riondo Blu Prosecco is a delightful sparkling wine that captures the essence of Italy's renowned Prosecco region. Crafted with precision and care, this wine is produced by a highly regarded winery known for its commitment to quality. The grapes used to make Riondo Blu Prosecco are sourced from carefully selected vineyards in the appellation, where the unique terroir and climate contribute to the wine's exceptional character. The winemaking process involves gentle pressing of the grapes and a secondary fermentation in stainless steel tanks, resulting in a crisp and refreshing style. With its vibrant bubbles and notes of citrus and green apple, Riondo Blu Prosecco is perfect for celebrating special moments or simply enjoying with friends.
NOTES FROM VINOVOSS SOMMELIER
Riondo Blu Prosecco is a delightful sparkling wine from Italy.It is made from the Glera grape variety, which is commonly used in the production of Prosecco.
On the nose, Riondo Blu Prosecco offers delicate aromas of white flowers, green apple, and citrus fruits. These aromas are complemented by a hint of honey and a subtle mineral note.
It showcases flavors of crisp green apple, lemon zest, and a touch of peach. The wine has a balanced acidity, which adds to its overall freshness and drinkability. The finish is clean and vibrant, leaving a pleasant citrusy aftertaste.
Riondo Blu Prosecco is a versatile wine that can be enjoyed on its own as an aperitif or paired with a variety of dishes. Its bright and fruity character makes it a great companion for seafood, light salads, and fresh cheeses.
EXPERT RATING
3.8
Profile
Sweetness:
Almost dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Mildly aromatic
Subtle
Powerful
Body:
Bold
Light Bodied
Full Bodied
Acidity:
Lean
Soft
Crisp
Tannin:
No tannin
No Tannin
Grippy
GRAPES (1)
Glera
ORIGINS
Winery: Riondo
Region: Veneto
Veneto is a region in the north-eastern part of Italy, located between the Adriatic Sea and the Alps. It is one of the most important wine-producing regions in the country, with a long history of winemaking and a wide variety of wines.
The history of winemaking in Veneto dates back to the Roman Empire, when the region was known as Venetia. The Romans planted vineyards in the area and developed a variety of winemaking techniques. In the Middle Ages, Veneto was home to some of the most renowned winemakers in Europe, and the region's wines were highly sought after. Today, Veneto is one of the most important wine-producing regions in Italy, with a wide range of styles and varieties.CUSTOMER RATING
3.5
0 Reviews
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