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Wine Expert Note:
Raphaël Bartucci Bugey Cerdon is a delightful sparkling wine from the Bugey region in France. It is made using the méthode ancestrale, a traditional winemaking method that involves bottling the wine before fermentation is complete, resulting in a naturally sparkling wine. In the glass, Raphaël Bartucci Bugey Cerdon displays a beautiful pale pink color with fine bubbles. On the nose, it offers enticing aromas of fresh strawberries, raspberries, and floral notes. These vibrant fruit aromas continue on the palate, where they are joined by a touch of sweetness that is well-balanced by a lively acidity. This wine is light-bodied and refreshing, making it a perfect choice for a summer afternoon or as an aperitif. Its low alcohol content and slightly off-dry profile make it an approachable and easy-drinking option for those who prefer a sweeter style of sparkling wine.