Peter Paul Gravenstein Highway Pinot Noir

This Pinot Noir receives consistent praise for its full-bodied character, earthy undertones, and cherry notes, with many noting its smooth finish and good value. While some find it slightly pricey, others appreciate its balanced structure and versatility with food. Reviews highlight a pleasant tension between rich fruit flavors and subtle earthy complexity.

This Pinot Noir exudes captivating aromas of brambly wild fruits, blackberry, sage, and a hint of exotic spices like cardamom and white pepper. On the palate, it’s juicy and lively, framed by silky, talc-like tannins and mouthwatering acidity. Earthy undertones of olive and sage provide depth, while its light, yet complex structure reflects the winemaker’s philosophy. A versatile companion, it pairs beautifully with roasted duck, mushroom risotto, or a simple charcuterie platter featuring aged cheeses and cured meats. For a vegetarian option, try it with herb-crusted lentil loaf or grilled portobello mushrooms for a delightful match.