WINE DESCRIPTION
Pedra Cancela Reserva Tinto is a remarkable red wine with the best of the Dão region in Portugal. Crafted with expertise and care, this wine is produced by a renowned winery known for its commitment to quality. The vineyards where the grapes are grown benefit from the region's unique terroir, characterized by granite soils and a continental climate. The winemaking process involves careful selection of the finest grapes, followed by fermentation and aging in oak barrels. The result is a wine with a rich and complex character, offering a harmonious blend of ripe fruit flavors, elegant tannins, and a lingering finish.
NOTES FROM VINOVOSS SOMMELIER
Pedra Cancela Reserva Tinto is an exquisite red wine from the Dão region in Portugal.On the nose, Pedra Cancela Reserva Tinto offers a captivating bouquet of ripe dark fruits, such as blackberries and plums, accompanied by subtle hints of spice and oak. These aromas intertwine harmoniously, creating a complex and inviting olfactory experience.
The palate of this wine is equally impressive. It presents a full-bodied and velvety texture, with well-integrated tannins that provide structure and balance. Flavors of black cherries, blackcurrants, and a touch of vanilla unfold on the palate, delivering a rich and satisfying taste profile. The wine's acidity is well-judged, adding freshness and ensuring a long and lingering finish.
Pedra Cancela Reserva Tinto is a wine that can be enjoyed now, but it also has the potential to age gracefully. It pairs wonderfully with grilled meats, hearty stews, and mature cheeses. Serve it at a slightly cooler temperature to fully appreciate its complexity and elegance.
EXPERT RATING
4.0
DRINKING WINDOW
Now
2025
Profile
Sweetness:
Almost dry
Dry
Lusciously Sweet
Alcohol:
High
Very Low Alcohol
Very High
Intensity:
Fragrant
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Refreshing
Soft
Crisp
Tannin:
Grippy
No Tannin
Grippy
GRAPES (2)
ORIGINS
Winery: Pedra Cancela
Region: Dao
The Dao wine region is located in central Portugal, south of the Douro Valley. It is known for producing high-quality red wines made from indigenous grape varieties such as Touriga Nacional, Tinta Roriz, and Alfrocheiro. The region has a long history of winemaking, dating back to the Roman times.CUSTOMER RATING
4.0
0 Reviews